Upscale Chef De Partie – Fine Dining, ISO 22000

Grand Hyatt Hong Kong; Hong Kong; On-site; HKD 312,000 - 335,000; Full time

Job summary

Grand Hyatt Hong Kong invites passionate, energetic and devoted talents to join our dynamic culinary team in Wan Chai. This full-time kitchen role focuses on delivering high-quality food that reflects our outlet's style and standards.

You will maintain hygiene, uphold cooking procedures, and work closely with a great team to achieve service excellence and guest satisfaction in a fine dining hotel setting.

Qualifications

• 3-4 years of experience in a hotel or fine dining restaurant.
• Good knowledge of hygiene, preparation techniques and cooking procedures.
• A great team player with good communication skills.
• Passionate about developing a career in an upscale kitchen.

Responsibilities

• Achieve service excellence and guest satisfaction by delivering high-quality food that reflects the outlet's style.
• Maintain equipment cleanliness and food quality meeting ISO22000 standards.

Skills

Kitchen experience in hotel

Food hygiene knowledge

Communication skills

Career development in upscale kitchen

Education

DSE or equivalent

Job description

Grand Hyatt Hong Kong invites passionate, energetic and devoted talents to join our dynamic culinary team in Wan Chai. This full-time kitchen role focuses on delivering high-quality food that reflects our outlet's style and standards.

You will maintain hygiene, uphold cooking procedures, and work closely with a great team to achieve service excellence and guest satisfaction in a fine dining hotel setting.