Executive Chinese Chef – Michelin-Quality Cantonese Dining

Mandarin Oriental; Hong Kong; On-site; HKD 600,000 - 900,000; Full time

Benefits offered by this job

Learning & development programmes

Complimentary nights through MOstay program

Health and wellness benefits

Retirement plans based on service

Job summary

Mandarin Oriental, Hong Kong is seeking an Executive Chinese Chef to lead the culinary vision for the Man Wah Restaurant. You will be responsible for maintaining exceptional Cantonese dining standards and the overall kitchen operation.

The ideal candidate has 8-10 years of experience in Chinese cuisine, with a proven track record in Michelin-starred settings, and excellent culinary qualifications. A commitment to high standards and collaborative leadership is essential.

Qualifications

• 8-10 years of culinary experience in Chinese cuisine, 3-5 years in a senior leadership role.
• Proven track record in Michelin-starred establishments.
• Strong expertise in kitchen operations and quality control.

Responsibilities

• Lead culinary vision for Man Wah Restaurant and Chinese Banqueting.
• Implement policies and supervise daily operations.
• Market seasonal dishes and manage food hygiene standards.

Skills

Culinary experience in Chinese cuisine

Leadership in high-end restaurants

Menu development

Cost management

Communication skills

Fluency in Cantonese and Mandarin

Education

Professional culinary qualifications or certifications

Job description

Mandarin Oriental, Hong Kong is seeking an Executive Chinese Chef to lead the culinary vision for the Man Wah Restaurant. You will be responsible for maintaining exceptional Cantonese dining standards and the overall kitchen operation.

The ideal candidate has 8-10 years of experience in Chinese cuisine, with a proven track record in Michelin-starred settings, and excellent culinary qualifications. A commitment to high standards and collaborative leadership is essential.