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Weekend Evening General Assistant

TN United Kingdom

Enfield

On-site

GBP 10,000 - 15,000

Part time

4 days ago
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Job summary

A multi award-winning contract catering company is seeking a Weekend Evening General Assistant. The role involves monitoring cleanliness, ensuring stock levels, and providing exceptional customer service during weekend shifts. Ideal candidates will have relevant food safety certifications and customer service experience.

Benefits

Annual day off for your birthday
Monthly masterclasses with Michelin-starred chefs
Fully funded development courses (levels 2-7)
Discounts and cashback at retail and leisure outlets
Cycle-to-work scheme
Paid day off to volunteer

Qualifications

  • Previous customer service experience required.
  • Good merchandising skills and till experience needed.

Responsibilities

  • Monitor counters and chillers for cleanliness and stock levels.
  • Ensure cleanliness of restaurant areas.
  • Provide excellent customer service.

Skills

Customer Service
Attention to Detail
Communication

Education

Food Safety Level 2
Health & Safety Level 2

Job description

Job Details

Client: [Client information not provided]

Location: Enfield, United Kingdom

Job Category: Other

EU work permit required: Yes

Job Reference

26247c7027b6

Job Views

3

Posted

15.05.2025

Expiry Date

29.06.2025

Job Description

We’re a multi award-winning contract catering company, serving over 45,500 customers daily. We are seeking a Weekend Evening General Assistant.

Working hours: Saturday and Sunday, 4:30pm - 1:00am.

Your responsibilities include monitoring counters and chillers for cleanliness and stock levels, ensuring consistent cleanliness of restaurant areas, and providing excellent customer service. You should be attentive to detail, able to follow instructions, and communicate confidently with customers.

Requirements include Food Safety Level 2 and Health & Safety Level 2 certificates, previous customer service experience, good merchandising skills, and till experience.

Benefits
  • Annual day off for your birthday
  • Monthly masterclasses with Michelin-starred chefs
  • Fully funded development courses (levels 2-7)
  • Discounts and cashback at retail and leisure outlets
  • Cycle-to-work scheme
  • Paid day off to volunteer (
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