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James A.S. Finlay’s Ltd (part of the BAKO Group) is recruiting a Warehouse Operative (Evenings) in Craigavon, Northern Ireland. You will operate forklifts, pick stock for production and dispatch, and maintain cleanliness and safety across the warehouse.
Hours are 42.5 per week, Sunday to Thursday, with a 30 minute unpaid break. The role requires a valid FLT licence, warehouse experience, strong attention to detail and teamwork. Base salary £30,015 p.a.
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Craigavon, Finlay's Food (FF), GB, BT67 0JF
Date Posted: 14 Oct 2026
Warehouse Operative (Evenings)
Hours - Sunday - Thursday 4pm start job and finish. 42.5 Hours per week and a 30 minute unpaid break
Salary - £30,015 per annum with £2000 backshift allowance and £3000 attendance allowance
James A.S. Finlay’s Ltd is a long-established, family-run business based in Northern Ireland, specialising in the manufacture of high-quality bakery mixes, confectionery ingredients, and related food products. We have a proud history of delivering quality service and trusted expertise to bakeries and the wider food industry for generations. In recent years, we became part of the BAKO Group Ltd, one of the UK’s leading wholesale distributors, strengthening our ability to provide an even wider range of products and services. With deep roots in the local community, we continue to uphold the values of reliability, professionalism, and customer care that have defined our reputation for generations.
As a Warehouse Operative you will play a crucial role in ensuring the smooth operation of our warehouse activities. You will be responsible for the efficient handling, storage, and dispatch of bakery ingredients, ensuring accuracy, safety, and hygiene standards are maintained at all times. This role requires a keen eye for detail, strong organizational skills, and the ability to work effectively within a team.
Operate Forklift Trucks (counterbalance/reach) and other MHE safely and in line with company policies.
Accurately pick stock for production and dispatch orders according to instructions and order sheets.
Put stock away into appropriate storage locations using barcode scanners or manual records.
Carry out stock counts and report any discrepancies to the Warehouse Manager.
Maintain high standards of cleanliness, organisation, and health & safety within the warehouse.
Assist with loading and unloading deliveries, checking goods in/out.
Work closely with production, planning, and logistics teams to ensure stock availability and accuracy.
Follow all company procedures including food safety, allergen control, and hygiene standards.
Health & Safety
Promote and maintain a safe working environment by adhering to all company Health & Safety policies and procedures.
Take reasonable care of your own health and safety, as well as that of others who may be affected by your actions or omissions.
Promptly report any hazards, unsafe practices, incidents, or near misses to your line manager or the Health & Safety team.
Cooperate with management on all matters relating to health and safety, including attending mandatory training and following issued guidance or instructions.
Use equipment and personal protective equipment (PPE) properly and as instructed to minimise risk.
Participate in risk assessments and contribute to the identification and control of workplace hazards.
Support a culture of continuous improvement in workplace safety by actively engaging in health and safety initiatives and suggestions.
Health & Safety