Waiting Staff (Events & Private Dining Room)

Searcys; London; On-site; GBP 32,000; Full time

Job summary

A prestigious catering company in London seeks Waiting Staff for events and private dining. You'll ensure top service standards, liaise with clients, and assist in food delivery. The role offers industry-leading benefits, including discounts, annual leave, and growth opportunities. Ideal candidates will possess communication skills and a team-oriented approach.

Benefits

50% discount across venues

Enrolment in pension scheme

Up to 38 days annual leave

Enhanced Maternity and Paternity Leave

Meals allowance provided

Birthday off

Opportunity for further training

Qualifications

• Must be well-presented and professionally presented at all times.

Responsibilities

• Ensure the highest standard of service in food and beverage.
• Liaise with clients and managers for efficient service.
• Assist in stocktakes of all beverages.
• Deliver food & beverages in the specified way.
• Set up rooms and organise trolleys.

Skills

Good communication and client service skills

Food & Beverages product knowledge

Team player with strong interpersonal skills

Attention to detail

Job description

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Waiting Staff (Events & Private Dining Room), London

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Client:

Searcys

Location:

London, United Kingdom

Job Category:

Other

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EU work permit required:

Yes

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Job Reference:

fe66ac2b8dc5

Job Views:

18

Posted:

12.08.2025

Expiry Date:

26.09.2025

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Job Description:

Searcys is looking for Waiting Staff to join the team at Allen & Overy Shearman LLP. Our Waiting Staff - Events & Private Dining Room will be based onAllen & Overy Shearman LLP, a global law firm. Being a responsible business is a core part of Allen & Overy Shearman'sstrategy and how we work.

Allen & Overy Shearman LLP is one of Searcy's most exquisite venues.Working as a Waiting Staff - Events & Private Dining Room for Searcys will require you to be an ambassador for this brand and deliver services that creates lasting memories. You will work in Front of House, Events & Private Dining Room supporting Hospitality Manager in the day to day running of the venue.

Searcys is the oldest caterer in London and therefore offers a prestigious place to work and grow for the future.As a Waiting Staff - Events & Private Dining Room, you will receive the following industry-leading benefits:

• 50% discount across Searcys venues
• Enrolment into the Searcys pension scheme
• Up to 38days annual leave (dependent on job role)
• Enhanced Maternity and Paternity Leave
• Access to everyday discounts and communication portal
• Employee assistance program and qualified Mental Health First Aiders
• Monthly Chef wellbeing and supplier trips
• Uniform provided
• Opportunity to enrol into the WSH Group Chef Academy
• Opportunity to enrol into the SearcysChampagne Academy
• Meals allowanceprovided on shift when working within one of our venues
• Your birthday off to celebrate in style
• A day off to volunteer/give back to the charity of your choice
• A wide selection of Searcys ibelong Events.

Monday to Friday

Job type: Full Time

Salary: £31,824 per annum

RESPONSIBILITIES:

To ensure the highest standard of service is given in terms of food and beverage service, staff presentation, and efficiency in the Private Dining Room and Events areas.

SPECIFIC AREAS OF RESPONSIBILITY:

• Liaise with clients and managers to ensure all private dining and events services are run efficiently and effectively.
• To record accurately all drinks issued and returned from function areas or training for billing purposes.
• To assist in stocktakes of all wines, spirits, soft drinks and equipment
• Delivery of all food & beverages to thedining rooms in the correct specified way as per the SOP.
• Liaise with the Supervisor/Manager about menus and wines for each service.
• Set up rooms and organise trolleys for each service.
• Assisted in serving lunches, drinks, canapes, BBQ, tea, and coffee services for the Dining and Events rooms.
• Ensure all general cleaning duties are carried out.
• Ensure all areas are left appropriately during the working day and at the end of each shift.
• Restock fridges for beverages needed for the next day's service.
• Ensure equipment is cleaned, polished and ready for service.
• Liaise with the Supervisor/Manager about the following day's booking.

PERSONAL ATTRIBUTES:

• Must be well-presented and professionally presentedat all times
• Good communication and client serviceskills
• Food & Beveragesproduct knowledge
• Team player with strong interpersonal skills and attention to detail

We are the oldest caterer in the UK, having been founded in 1847, working with us will give you an opportunity to be part of some of London’s most prestigious events, gaining insights and mentoring from skilled and experienced colleagues, as well as getting a chance to be part of a storied legacy in the hospitality industry.

A career at Searcys means you are part of something special, we are an employer with a rich history, and an established reputation which will provide you with an enormous sense of pride and belonging.