Waiter / Waitress, The Avon Gorge by Hotel Du Vin, Clifton Village Bristol

TN United Kingdom; Bristol; On-site; GBP 10,000 - 40,000; Full time

Job summary

Join a vibrant team at an established hospitality venue, where you can build a rewarding career as a Waiter/Waitress. This role offers flexible shifts and generous benefits, including discounted stays and dining. You'll be the face of the restaurant, ensuring guests have a memorable dining experience. With opportunities for training and progression, this is a fantastic chance to develop your skills in a supportive environment. If you are passionate about hospitality and eager to learn, this position is perfect for you!

Benefits

Discounted staff room rates

50% off for friends and family

35% off dining

Fully funded apprenticeship programs

High street discounts

Cycle to work scheme

Healthcare cash plans

Referral bonuses

Uniform provided

Wellness activities

Responsibilities

• Be the face of the restaurant, managing flow and communication.
• Ensure a smooth dining experience for guests.

Job description

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Waiter / Waitress, The Avon Gorge by Hotel Du Vin, Clifton Village Bristol, Bristol

Job Details:

• Location: Bristol, United Kingdom
• Job Category: Hospitality
• EU work permit required: Yes

Additional Information:

Job Reference: [To be filled]

Job Views: 4

Posted: 24.04.2025

Expiry Date: 08.06.2025

Job Description:

Rate of Pay / Hours: £12.30 per Hour plus TRONC, Generous Company Benefits, Training & Development / 40 Hours per Week

Type of Contract: Fixed Term Contract

Get paid for doing what you love, enjoy perks and benefits, learn new skills, and build a career for life.

The Avon Gorge Hotel, part of the Hotel Du Vin brand, offers relaxed, stylish townhouse hotels with delicious bistro dining at reasonable prices. Rooms feature luxuries like roll-top baths, monsoon showers, and extensive wine-themed decor. We serve classic dishes and drinks in comfortable surroundings, with an extensive wine selection.

In this role, you will be the face of the restaurant, helping manage flow and communicating with the kitchen and management to ensure a smooth dining experience.

We operate 7 days a week, 365 days a year, with flexible shifts, especially during evenings and weekends. Shift patterns and hours are flexible and can be discussed at interview.

We offer nationally recognized apprenticeships alongside detailed brand training to help you excel and develop into management roles. We encourage internal progression and creating memorable guest experiences.

Our benefits include:

• Discounted staff room rates at Malmaison, Hotel du Vin, and Frasers Hospitality from £65/night
• 50% off the best available rate for friends and family
• 35% off dining in our brasseries and bistros
• Fully funded apprenticeship programs
• High street discounts, holiday packages, and more
• Cycle to work scheme
• Healthcare cash plans
• Referral bonuses up to £1500
• Uniform provided
• Wellness activities and campaign days
• Access to Wagestream for instant wage access
• Complimentary stays on anniversaries with dinner, bed, and breakfast
• Support for neurological conditions through The Brain Charity
• Employee Assistance Programme available 24/7

Sustainability Goals:

• 100% renewable electricity
• Recycling at least 70% of waste
• Eco-friendly cleaning systems
• Volunteer days for sustainable charities

If interested, click Apply Now.

Frasers Hospitality, Malmaison & Hotel Du Vin are equal opportunity employers and welcome applications from all qualified persons regardless of race, sex, disability, religion, sexual orientation, or age.