Waiter / Waitress, The Avon Gorge by Hotel Du Vin

Frasers Hospitality; Bristol; On-site; GBP 10,000 - 40,000; Full time

Job summary

Join a dynamic team at a stylish bistro in Bristol, where you'll be the face of the restaurant, delivering exceptional service. This role offers competitive pay and flexible hours, ideal for those passionate about hospitality. Enjoy numerous perks, including discounted stays and comprehensive training programs to support your career growth. Be part of a company committed to sustainability and employee well-being, and take the first step towards a rewarding career in the hospitality industry.

Benefits

Discounted Staff Room Rates

50% off Friends and Family Room Rates

35% off Dining

Fully Funded Apprenticeship Programs

High Street Discounts

Cycle to Work Scheme

Healthcare Cash Plans

Referral Bonuses

Uniform Provided

Wellness and Campaign Days

Qualifications

• Experience in a customer-facing role is preferred.
• Ability to work flexible hours, including evenings and weekends.

Responsibilities

• Manage flow and communication between guests and kitchen.
• Provide excellent customer service to ensure a smooth dining experience.

Skills

Customer Service

Communication

Teamwork

Education

High School Diploma

Job description

Waiter / Waitress, The Avon Gorge by Hotel Du Vin

Company:

Location:

Bristol, BS8

Country:

United Kingdom

Job Type:

Permanent

OTE Up to £13.30 per Hour (Including TRONC) plus Generous Company Benefits, Training & Development

Job Description

Waiter / Waitress, The Avon Gorge by Hotel Du Vin

Rate of Pay / Hours: OTE Up to £13.30 per Hour (Including TRONC) plus Benefits / 14 Hours per Week

Type of Contract: Permanent

Get paid for doing what you love, enjoy perks and benefits, learn new skills, and build a career for life.

The Avon Gorge Hotel is part of the iconic Hotel Du Vin brand, offering relaxed, stylish townhouse hotels and delicious bistro dining at sensible prices. Rooms feature luxuries like roll-top baths and monsoon showers, with a wine-themed decor throughout. Our bistros serve classic dishes and an extensive wine selection.

As a team member, you will be the face of the restaurant, managing flow, and communicating with the kitchen and management to ensure a smooth dining experience for guests.

We are open 7 days a week, 365 days a year, with flexible shifts, especially during evenings and weekends. Shift patterns and hours can be discussed at interview.

We offer nationally recognized apprenticeships alongside brand training to help you excel and develop into future management roles. We encourage internal progression and career growth.

In addition to competitive pay, benefits include:

• Discounted Staff Room Rates at Malmaison, Hotel du Vin, and Frasers Hospitality from £65/night
• 50% off friends and family room rates
• 35% off dining in our restaurants
• Fully funded apprenticeship programs
• High street discounts, holiday deals, and more
• Cycle to work scheme
• Healthcare Cash Plans
• Referral bonuses up to £1500
• Uniform provided
• Wellness and Campaign Days
• Instant pay options via Wagestream
• Complimentary stays on anniversaries
• Support for neurological health charities
• Employee Assistance Programme

Our sustainability goals include using renewable energy, recycling, eco-friendly cleaning systems, and supporting charitable work.

If interested, click Apply Now.

Frasers Hospitality, Malmaison & Hotel Du Vin are equal opportunity employers and welcome diverse applications.