Waiter/ Waitress

Hotel Du Vin; England; On-site; GBP 10,000 - 40,000; Full time

Job summary

Join a leading hospitality brand as a restaurant host in Brighton, where you can showcase your customer service skills. Enjoy competitive pay, generous benefits, and opportunities for growth through recognized apprenticeship programs. Be part of a dynamic team delivering memorable dining experiences while benefiting from various employee perks.

Benefits

Discounted staff room rates

35% off dining in our brasseries and bistros

Fully funded apprenticeship programs

High street discounts

Cycle to work scheme

Healthcare cash plans

Referral schemes

Complimentary stays on anniversaries

Employee Assistance Programme

Qualifications

• Experience in a customer-facing role preferred.
• Flexibility to work various shifts, particularly evenings and weekends.

Responsibilities

• Act as the face of the restaurant to ensure a smooth dining experience.
• Communicate effectively with the kitchen and management.

Skills

Customer Service

Communication

Flexibility

Job description

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Rate of Pay / Hours: OTE up to £13.30 per Hour (Including TRONC) plus generous company benefits, training & development / 20 hours per week

Type of Contract: Permanent

Location: Brighton

Join Hotel Du Vin and get paid for doing what you love, with loads of perks, benefits, and opportunities to learn and build a career for life.

As a restaurant host, you will be the face of the restaurant, helping control the flow, communicating with the kitchen and management to ensure a smooth dining experience for our guests.

We operate 7 days a week, 365 days a year, and need flexible staff to work various shifts, especially during evenings and weekends. Shift patterns and hours can be discussed at interview.

We offer nationally recognized apprenticeships alongside detailed brand training to support your career development. We aim to help you stand out in creating memorable guest experiences.

Be part of a team working with the best food, drink, and a brand you can be proud of. We encourage internal development and progression into F&B management roles.

In addition to competitive pay, we offer:

• Heavily discounted staff room rates at Malmaison, Hotel du Vin, and Frasers Hospitality from £65 per night.
• Discounted friends and family room rates with 50% off the best available rate.
• 35% off your bill when dining in our brasseries and bistros.
• Fully funded apprenticeship programs to support your career growth.
• High street discounts on shops, experiences, holidays, and more.
• Cycle to work scheme—save up to 40% on bikes.
• Healthcare cash plans covering dental, optical, medical, and more, from £5/month.
• Referral schemes paying up to £1500 for referring friends.
• A professional uniform that looks great.
• Wellness & National Campaign Days promoting activities like Pay Day Lunches, Mental Health Week, etc.
• Wagestream for instant access to earned wages, managing your money better.
• Complimentary stays on your 1st, 3rd, and 5th anniversaries with dinner, bed, & breakfast.
• Support for neurological health through our sponsorship of The Brain Charity.
• Employee Assistance Programme—confidential advice available 24/7 for you and your family.

Our Sustainability Goals include:

• 100% renewable energy for our electricity, mainly from UK wind farms.
• Recycling at least 70% of hotel waste, driven by staff efforts and our Sustainability Council.
• Eco-friendly cleaning systems in bedrooms, public areas, and kitchens.
• Volunteer days for sustainable charities, paid in full.

Interested? Click Apply Now.

Frasers Hospitality, Malmaison & Hotel Du Vin are equal opportunity employers and welcome applications from all qualified persons regardless of race, sex, disability, religion, sexual orientation, or age.