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A leading hotel brand is looking for a passionate Waiter / Waitress to join their team at The Avon Gorge Hotel. This role offers competitive pay, training opportunities, and a chance to grow within the hospitality industry. You'll be responsible for delivering an excellent dining experience to guests while enjoying generous company benefits.
Waiter / Waitress, The Avon Gorge by Hotel Du Vin
Rate of Pay / Hours: OTE Up to £13.30 per Hour (Including TRONC) plus Generous Company Benefits, Training & Development / 14 Hours per WeekType of Contract: PermanentLocation: Bristol,Clifton VillageGet paid for doing what you love, get loads of perks and benefits, learn something new and make a career for Life.
The Avon Gorge Hotel is part of the iconic Hotel Du Vin brand of hotels with Hotel du Vin, guests enjoy relaxed, stylish townhouse hotels and delicious bistro dining at sensible prices. Beautiful bedrooms feature luxuries such as roll-top baths, monsoon showers, fluffy bathrobes, and plentiful bathroom goodies. The wine theme is obvious throughout the hotels, with each bedroom sponsored by, and named after, an eminent wine company. And the walls are hung with hundreds of prints, lithographs and other wine-related memorabilia. In the bistros and bars, we serve classic dishes and drinks in comfortable surroundings, and offer an extensive, eclectic wine selection.In this role you will be the face of the restaurant, you'll help control the flow, and communicate with the Kitchen and the restaurant management to ensure smooth and controlled dining experience for our guests.
We are open 7 days a week 365 days a year and need people to work a range of shifts and days - this means greatflexibilityif required. We are busier generally during evenings and weekends but shift patterns and contracted hours can all be discussed at interview.If you are looking for career training we offer nationallyrecognizedapprenticeships which sit alongside our detailed brand training. We'll help you be 'The Difference' between good and great guestexperiences.Do you want to be part of something different, working with the best food, drink and a brand you can be proud of.
We create memories that our guests never forget. This could be the next step for you into a F&B Management role – we actively encourage internal development and progression. Onwards and upwards.
Our Sustainability Goals:
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Frasers Hospitality, Malmaison & Hotel Du Vin arean equal opportunities employer and welcome applications from all suitably qualified persons regardless of their race, sex, disability, religion/belief, sexual orientation or age.