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A leading hospitality brand in Brighton seeks a Waiter/Waitress for their restaurant. The role offers a competitive hourly rate of £12.30 plus benefits, including staff discounts, fully funded apprenticeship programs, and opportunities for career development. The ideal candidate will help ensure a smooth dining experience for guests and will work in a vibrant, flexible environment. Join a team committed to creating memorable guest experiences.
Opened 2002. 49 Bedrooms. 68-seater Bistro & Bar. 6 Private Event Spaces - seating up to 100. Nestled in the iconic cobbled alleyways of The Lanes. Brighthelmstone’s historic fishing village past, now The Lanes are home to designer boutiques, upmarket jewellers and antique stores. Set back off the seafront, just a short stroll from the Palace Pier. Brighton is one of the most vibrant, colourful and creative cities in Europe. It offers everything from Regency heritage to beachfront cool. A fantastic mix of iconic attractions, famed nightlife, funky arts, culture and year-round festivals and events.
Role: Waiter/ Waitress, Hotel du Vin
Rate of Pay: £12.30 + TRONC, Generous Company Benefits, Training & Development
Contract: Casual
Location: Brighton
Get paid for doing what you love, get loads of perks and benefits, learn something new and make a career for Life with Hotel Du Vin.
In this role you will be the face of the restaurant, you'll help control the flow, and communicate with the Kitchen and the restaurant management to ensure smooth and controlled dining experience for our guests.
We are open 7 days a week 365 days a year and need people to work a range of shifts and days - this means great flexibility if required. We are busier generally during evenings and weekends but shift patterns and contracted hours can all be discussed at interview.
If you are looking for career training we offer nationally recognised apprenticeships which sit alongside our detailed brand training. We'll help you be 'The Difference' between good and great guest experiences.
Do you want to be part of something different, working with the best food, drink and a brand you can be proud of. We create memories that our guests never forget. This could be the next step for you into a F&B Management role – we actively encourage internal development and progression. Onwards and upwards
Interested?? Click Apply Now
Frasers Hospitality, Malmaison & Hotel Du Vin are an equal opportunities employer and welcome applications from all suitably qualified persons regardless of their race, sex, disability, religion/belief, sexual orientation or age.