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Delta Hotels by Marriott Tudor Park Country Club
Location:
Maidstone, United Kingdom
Job Category:
Other
-
EU work permit required:
Yes
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Job Reference:
fc65a2a4bc6b
Job Views:
3
Posted:
09.08.2025
Expiry Date:
23.09.2025
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Job Description:
Are
you passionate about delivering exceptional hospitality and eager to join a
dynamic team at one of the world's leading hotel brands? We are currently
recruiting for a dedicated individual to join our team. We believe in creating
memorable experiences for our guests and we want our associates to be at their best:
to care for their holistic wellbeing, to feel a sense of belonging, to know
their co-workers are committed to a culture of respect and kindness.
What
is in it for you: In addition to
receiving a competitive salary and investment in your personal development, you
will have access to an array of perks and discounts including:
- Health & Wellbeing - complimentary Leisure Club Membership & discounted Golf Rates because your wellbeing is important
- Free Meals on
Duty:Enjoy complimentary meals while
at work. - Uniform Provided:A professional uniform is supplied for all
employees. - Explore Discounts: A Marriott Discount Card that offers
benefits on hotel stays and F&B across 140 countries. - Pension Scheme:Participation in The People’s Pension.
- Employee Assistance
Programme:Free and confidential
support for various challenges, including financial advice, stress, and health
issues. - Career
Development:Opportunities for
career growth and internal transfers within Marriott's global network. - Training and
Development:Access to training
programs to enhance your skills and advance your career.
Responsibilities: Here's what your journey with us entails:
- Welcome and assist guestswith a warm and friendly demeanour, ensuring
a positive dining experience. - Take and serve ordersaccurately, adhering to quality and
presentation standards. - Provide detailed informationabout menu items, including ingredients and
preparation methods. - Maintain cleanliness and organisationin the dining area and service
stations. - Coordinate with kitchen staffto ensure timely and accurate delivery of
food and beverages. - Handle guest inquiries and complaintsprofessionally, resolving issues
promptly. - Promote restaurant services and specialsto enhance guest
experience and drive sales. - Follow safety and hygiene protocolsto ensure a safe working environment.
- Assist with inventory managementand restocking supplies as needed.
- Support team membersand collaborate to achieve common goals.
Safety and
Company Policies:
- Follow all company and
safety and security policies and procedures. - Report maintenance needs,
accidents, injuries, and unsafe work conditions to the manager. - Complete safety training
and certifications. - Ensure uniform and
personal appearance are clean and professional. - Maintain confidentiality
of proprietary information. - Communicate with others
using clear and professional language. - Develop and maintain
positive working relationships with others. - Support the team to reach
common goals. - Listen and respond
appropriately to the concerns of other employees. - Ensure adherence to
quality expectations and standards.
Note: This above description is not intended to establish a
total definition of the job, but an outline of the duties.
Preferred
Qualifications:
- Related Work Experience:
At least 1 year of related work experience in a customer service role. - Supervisory Experience:
None required. - License or Certification: None required.
Join us and be
part of a team that values excellence, sustainability, and career growth. Apply
today to start your journey with Marriott!