Toppings Line Leader & Team Coach

Stateside Foods Ltd

Manchester

Hybrid

GBP 28,000 - 36,000

Full time

10 days ago

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Job summary

Stateside Foods Ltd in Manchester is seeking a Line Leader for the Toppings Department. The role runs Monday to Friday from 05:45 to 14:00, supervising a line in a fast-paced food manufacturing environment.

You will lead, coach and develop a small team, ensure GMP and hygiene standards, and resolve issues promptly to keep production on track. Ideal candidates will have at least some experience in similar roles, strong communication skills, and the ability to problem solve as part of a

Qualifications

  • Experience in food manufacturing or similar line leadership.
  • Good communication and problem-solving skills.
  • Ability to work in a fast-paced environment and lead a team.
  • Food production experience is preferred but not essential.

Responsibilities

  • Maintain and improve housekeeping/GMP within all areas.
  • Replenish line with raw materials.
  • Report/highlight any machinery or product related issues.
  • Act as a role model for all agreed people management practices.
  • Managing, guiding and coaching direct reports whilst demonstrating best practice at all times.
  • Build effective relationships.
  • Responsible for all CCP’s in designated areas.
  • Completion of paperwork and checks with no errors.
  • Promptly communicating problems to Team Leader.
  • Provide 1st Line supervisory to the line and employees.
  • Responsible for 1st Line Maintenance of equipment in the designated area.
  • Any other adhoc tasks requested by management.
  • Adhere to the company’s H&S policies and procedures.
  • Adhere to the company’s Hygiene policies and procedures.

Skills

Team leadership
Communication
Problem solving
HACCP/GMP knowledge

Job description

Stateside Foods Ltd in Manchester is seeking a Line Leader for the Toppings Department. The role runs Monday to Friday from 05:45 to 14:00, supervising a line in a fast-paced food manufacturing environment.

You will lead, coach and develop a small team, ensure GMP and hygiene standards, and resolve issues promptly to keep production on track. Ideal candidates will have at least some experience in similar roles, strong communication skills, and the ability to problem solve as part of a

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