The Boxford - Waiting Staff

BaxterStorey; Newbury; On-site; GBP 10,000 - 40,000; Full time

Job summary

A leading restaurant, The Boxford, located near Newbury, is seeking an experienced Waiter/Waitress to deliver outstanding service in a family-friendly environment specializing in Mediterranean cuisine. The role involves daily operations, guest interactions, and teamwork to uphold high service standards.

Benefits

Complimentary meals during shifts

Life Assurance

Employee discounts at retailers and fitness providers

Access to Employee Assistance Programme

Qualifications

• Experience in a food and beverage service role.
• Real passion for food and customer service.
• Ability to work autonomously and within a team.

Responsibilities

• Provide exceptional service to guests.
• Participate in food and beverage services delivery.
• Set up restaurant and events.

Skills

Communication

Teamwork

Attention to detail

Proactivity

Education

Leaving Cert level education or above

Job description

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The Boxford , nestled 10 minutes from Newbury, is built on a site that was formerly occupied by ‘The Bell Inn’, a rural roadside inn that captured passing trade on the road to Newbury. What was then a Victorian public house and 1980s annex was then turned into a modern and welcoming new restaurant in 2023. An all-day family-friendly dining and drinks destination that specialises in fresh Mediterranean cuisine and artisanal sourdough pizzas in the scenic Berkshire countryside

Find out more about The Boxford by visiting our website:

Job Description

We are looking for an experienced and dedicated Waiter / Waitress to assist the restaurant managers in the day to day running of the restaurant and deliver an exceptional service to customers.

About the Waiting Team role:

• Provide exceptional service to our guests
• To successfully participate in the delivery of all food and beverage services
• Take part in the setup of restaurant and events
• Nurture and develop new commis waiters
• Adhere to all company policies and departmental procedures/trainings
• Liaise with key people in all necessary areas of the business to ensure the provision of food and service is consistent and in line with menu/standards set by the managers
• Deal effectively and courteously with guest requests, and to refer them to the line manager, if necessary

Qualifications

• Leaving Cert level education or above
• Ability to display a real passion for food, beverage and customer service
• Excellent communication and teamwork skills
• Exceptional attention to detail
• Hands on and proactive approach
• Able to work autonomously and as part of a team

Additional Information

WSH Restaurants has built a family-feel culture where we offer development and progression for all. In addition to that, we also offer a range of benefits including:

• Complimentary meals during shifts
• Life Assurance
• Opportunity to develop and further your career within a fast growing an exciting company
• Employee discounts at several retailers (via Hapi app) & fitness providers
• Access to our Employee Assistance Programme