Technical Manager

Reed Specialist Recruitment Ltd.; Sunderland; On-site; GBP 60,000 - 80,000; Full time

Job summary

A leading player in the food industry is seeking a Technical Manager in Sunderland. You will lead the technical team and ensure compliance with food safety standards while driving innovation across technical operations. Ideal candidates will have strong leadership skills and a deep understanding of quality standards, including BRC. This position offers a competitive salary and benefits package.

Benefits

Competitive salary and benefits package

Opportunities for professional development

Collaborative work environment

Qualifications

• Strong knowledge of food safety regulations and quality standards, including BRC standards.
• Proven leadership and team management skills.
• Excellent problem-solving and analytical abilities.

Responsibilities

• Lead and manage the technical team, providing guidance and support.
• Oversee the development and implementation of technical processes and procedures.
• Ensure compliance with food safety and quality standards.

Skills

Knowledge of food safety regulations

Leadership and team management

Problem-solving abilities

Proficiency in technical software

Strong communication skills

Job description

Overview

• Location: Sunderland
• Job Type: Fixed Term Contract - 9 Months
• Annual Salary: Competitive

Join a leading player in the food industry, committed to delivering high-quality products. We are seeking a skilled and experienced Technical Manager to drive innovation and excellence in our technical operations, ensuring compliance with BRC standards and conducting thorough QA audits.

Responsibilities

• Lead and manage the technical team, providing guidance and support.
• Oversee the development and implementation of technical processes and procedures.
• Ensure compliance with food safety and quality standards, including BRC standards.
• Monitor and analyse production data to identify areas for improvement.
• Manage technical projects from conception to completion.
• Liaise with suppliers and vendors to ensure quality and timely delivery of materials.
• Conduct regular audits and inspections to maintain high standards.
• Stay updated with industry trends and advancements.

Required Skills & Qualifications

• Strong knowledge of food safety regulations and quality standards, including BRC standards.
• Proven leadership and team management skills.
• Excellent problem-solving and analytical abilities.
• Proficiency in technical software and tools.
• Strong communication and interpersonal skills.

Benefits

• Competitive salary and benefits package.
• Opportunities for professional development and growth.
• Collaborative and innovative work environment.