Technical Manager

b3 jobs ltd; Leicester; On-site; GBP 41,000 - 50,000; Full time

Job summary

b3 jobs ltd in Leicestershire seeks an experienced Technical Manager to maintain BRCGS standards and drive continuous improvement across the site. You will oversee food safety systems, ensure products meet finished product specifications, and lead corrective actions from customer complaints.

Reporting to senior management, you will work Monday to Friday, collaborate with Production, and lead projects from trial to launch to ensure scalable, cost-efficient manufacturing outcomes.

Qualifications

• Established technical and food safety knowledge.
• Expert knowledge of Food Safety, Quality Management, Regulatory Requirements and Risk Management.
• Good experience of BRCGS standards and systems of the latest version.
• HACCP level 3 certificate, Food Hygiene certificate and NEBOSH / IOSH Qualification.

Responsibilities

• Ensure full compliance with food safety legislation and certification standards (BRCGS, Soil).
• Ensure HACCP, food defence and prerequisite programmes are maintained and followed.
• Lead and implement the company’s food safety and quality culture plan.
• Ensure all products are manufactured to agreed finished product specification.
• Investigate to the source of justified complaints and implement corrective actions as necessary to prevent reoccurrence.
• Working closely with Production, you will lead projects through trial and launch stages, ensuring products are scalable, cost-effective and deliver outstanding results in manufacture.

Skills

Food safety knowledge

BRCGS experience

HACCP Level 3

NEBOSH/IOSH

Regulatory compliance

Job description

This independent company have mastered their craft and speciality over a number of decades, resulting in huge growth and an excellent reputation. They provide high quality goods throughout the UK and internationally.

About the Technical Manager job

Reporting into the senior management team, you will be responsible maintaining and driving high BRCGS standards and systems throughout the site, continuously reviewing and improving existing procedures.

Key tasks

• Ensure full compliance with food safety legislation and certification standards (BRCGS, Soil).
• Ensure HACCP, food defence and prerequisite programmes are maintained and followed.
• Lead and implement the company’s food safety and quality culture plan.
• Ensure all products are manufactured to agreed finished product specification.
• Investigate to the source of justified complaints and implement corrective actions as necessary to prevent reoccurrence.
• Working closely with Production, you will lead projects through trial and launch stages, ensuring products are scalable, cost-effective and deliver outstanding results in manufacture.

About you

With previous good experience of food manufacturing, you should also be a self-motivated, confident and an experienced technical individual with great communication and people skills. You should have:

• Established technical and food safety knowledge.
• Expert knowledge of Food Safety, Quality Management, Regulatory Requirements and Risk Management.
• Good Experience of BRCGS standards and systems of the latest version.
• HACCP level 3 certificate, Food Hygiene certificate and NEBOSH / IOSH Qualification.

More details

The Technical Manager job (ref 9112) is based in Leicestershire and is paying £45,000 according to your experience.

The working hours are Monday to Friday.

Alternate job titles

QA Manager | Quality Assurance Manager | Senior Quality Manager | Food Manufacturing Technical Management Jobs | Food Safety Jobs | Assistant Technical Manager | Technical Supervisor