Technical Food Safety Manager

JR United Kingdom; Cambridge; On-site; GBP 59,000 - 70,000; Full time

Job summary

A leading global food manufacturing company seeks a Technical Food Safety Manager in Cambridge. You will ensure compliance with food safety standards, manage audits, and lead the technical team, emphasizing a culture of continuous improvement. This role offers competitive benefits including a salary of up to £70,000 plus bonuses and generous holidays.

Benefits

25 days holidays + bank holidays

Life assurance x2 base salary

5% bonus opportunities

Qualifications

• 6+ years of experience in senior technical management/food safety roles.
• Experience working with major retailers.
• Strong knowledge of BRCGS, HACCP, and GMP standards.

Responsibilities

• Maintain and improve food safety, quality, and hygiene standards.
• Prepare for and lead internal and external food safety audits.
• Lead and manage the technical food safety team across UK sites.

Skills

Strong communication

Interpersonal skills

Leadership

Education

HACCP/Food Safety Level 4

Job description

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Technical Food Safety Manager, cambridge

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Job Views:

3

Posted:

04.06.2025

Expiry Date:

19.07.2025

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Job Description:

Technical Food Safety Manager

Alexander Steele is working exclusively with a global food manufacturing business to recruit an experienced Technical Food Safety Manager in Buckinghamshire. This role will focus on setting and achieving the highest standards for technical food safety and product quality and will ensure compliance with all regulatory requirements across their UK sites.

What’s on Offer:

• Up to £70,000 + 5% bonus
• 25 days holidays + bank holidays (opportunity to buy up to 3 more)
• Life assurance x2 base salary
• Monday – Friday 8:30am-5pm

Responsibilities:

• Maintain and improve food safety, quality, and hygiene standards (BRCGS, HACCP, GMP)
• Prepare for and lead internal and external food safety audits.
• Lead and manage the technical food safety team for their UK sites
• Collaborate with cross-functional teams (R&D, Operations, Procurement) on food safety initiatives.
• Ensure continuous improvement ethos is embedded into the technical and quality department.
• 6+ years of experience in senior technical management/food safety roles
• Experience working with major retailers
• HACCP/Food Safety Level 4
• Strong communication and interpersonal skills.

For more information regarding this opportunity contact Lomond MacPherson for a further discussion.