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Team Leader - Ed's Easy Diner - Cheshire Oaks

Ed's Easy Diner - Boparan Restaurant Group

Ellesmere Port

On-site

GBP 22,000 - 28,000

Full time

4 days ago
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Job summary

Join Ed's Easy Diner as a Supervisor and lead the charge in creating memorable experiences. In this dynamic role, you will oversee daily operations, mentor staff, and ensure exceptional service in a vibrant dining atmosphere that celebrates classic Americana. Be part of a team that not only values excellent service but also invests in your growth.

Benefits

50% off bill for you and friends
Exclusive discounts via BRG Spark App
Career development opportunities
Flexible working hours
Access to mortgage advice and wage advances
Healthcare cash plans and EAP

Qualifications

  • Experience in a supervisory role in a fast-paced restaurant.
  • A passion for hospitality and a customer-first attitude.
  • Strong organizational skills with a knack for problem-solving.

Responsibilities

  • Lead team shifts and mentor team members.
  • Ensure guests enjoy a memorable dining experience.
  • Manage operations to ensure smooth running of the diner.

Skills

Leadership
Team Motivation
Customer Service
Problem Solving
Organisational Skills

Job description

Lead the Rock 'n' Roll Revolution – Become a Supervisor at Ed's Easy Diner

Cheshire Oaks is one of the largest Designer Outlet Malls in Europe, located in Ellesmere Port, north of Chester. With 106 seats, it is one of the largest Ed's Easy Diners, ready for the many visitors to the 145-plus shops. And now there's even more reason to visit!

Are you ready to take charge in a place where the spirit of classic Americana comes alive? At Ed's Easy Diner, we're committed to delivering an unforgettable experience, with great food, great tunes, and an atmosphere that transports you back to the golden age of roadside diners. We’re looking for a dynamic Supervisor to lead our team and keep the good vibes rolling!

Your Role:

As a Supervisor at Ed’s, you’ll be the driving force behind our diner’s success. You’ll lead by example, ensuring every guest enjoys not just a meal, but a nostalgic moment, complete with a side of rock ‘n’ roll. From managing shifts to mentoring team members, you’ll be at the heart of our operations, ensuring everything runs smoothly and our guests leave happy.

What We’re Looking For:

  • A passion for hospitality and a love for the diner experience
  • Proven leadership skills with the ability to motivate and inspire a team
  • Experience in a supervisory or management role within a fast-paced restaurant environment
  • A customer-first attitude, always striving to exceed expectations
  • Strong organisational skills with a knack for problem-solving on the fly
  • A positive outlook, a can-do attitude, and a commitment to delivering excellent service

What’s in it for You?

  • Amazing Discounts: Enjoy 50% off your bill for you and up to 5 friends at all of our brands!
  • Exclusive Perks: Access to fantastic deals through our BRG Spark App, including high-street and restaurant discounts.
  • Career Development: Unleash your potential with endless growth opportunities across our diverse range of brands.
  • Flexible Working: We offer shifts that fit around your lifestyle.
  • Financial Wellbeing: Access to mortgage advice, wage advances, and our Financial & Wellbeing Centre.
  • Health & Support: Healthcare cash plans, an Employee Assistance Programme (EAP), and more!

If you’re ready to lead a team in a place where every day feels like a blast from the past, apply now and join the Ed’s Easy Diner family! Let’s create something special together.

Boparan Restaurant Group (BRG) is a growing hospitality group committed to striving to become the Best Restaurant Group in everything we do. We’re passionate about building credibility, going above and beyond, and delivering a memorable guest experience and an excellent working environment. At BRG, we live by our core values:

  • Honest: Acting with integrity in everything we do.
  • Hardworking: Giving our best, every day.
  • Hungry: Always striving for growth and excellence.
  • Heart: Caring deeply about our people, our guests, and our communities.
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