Teacher of Food Technology and Nutrition

Teaching Personnel; Northampton; On-site; GBP 25,000 - 35,000; Full time

Job summary

A leading company in education seeks a dynamic Teacher of Food Technology to inspire students and nurture skills in a supportive environment. This full-time role involves delivering engaging lessons, contributing to curriculum development, and fostering a passion for nutrition and cooking. With a commitment to professional development, this position offers a fantastic opportunity for creative educators to shape the future generation.

Benefits

Well-resourced food technology department

Strong commitment to staff wellbeing

Supportive leadership team

Opportunities for professional development

Qualifications

• Experience teaching Food Technology in a secondary school.
• Passionate about food and hands-on learning.
• Excellent organizational and communication skills.

Responsibilities

• Deliver engaging and practical Food Technology lessons across Key Stages.
• Support students in developing culinary skills and healthy eating.
• Contribute to curriculum development and enrichment opportunities.

Skills

Creativity

Communication

Organizational Skills

Education

Relevant Degree in Food Technology

Qualified Teacher Status (QTS)

Job description

Teacher of Food Technology and Nutition
Location: Northampton and Surrounding Areas
Salary: MPS/UPS (depending on experience)
Contract Type: Full-time, Permanent
Start Date: September 2025 (or earlier by negotiation)

Are you a creative and enthusiastic Food Technology teacher with a passion for inspiring young minds? We are looking for a talented Teacher of Food Technology to join a thriving Design & Technology faculty within a forward-thinking secondary school in the Northampton area.

This is a fantastic opportunity for an innovative educator to make a real impact, nurturing students' practical skills, nutritional awareness, and love of cooking in a well-equipped and supportive environment.

• Deliver engaging and practical Food Technology lessons across Key Stages 3 and 4 (KS5 an advantage).

• Support students to develop confidence in culinary skills, healthy eating, and food science.

• Contribute to curriculum development and enrichment opportunities, including clubs and community projects.

• Work as part of a collaborative and dynamic DT team committed to excellence.

• Qualified Teacher Status (QTS) or equivalent.

• A relevant degree in Food Technology, Hospitality, Nutrition or a related subject.

• Experience teaching Food Technology in a secondary school setting (ECTs are welcome to apply).

• A genuine passion for food, creativity, and hands-on learning.

• Excellent organisational and communication skills.

• A well-resourced food technology department with modern kitchens and specialist facilities.

• A strong commitment to staff wellbeing and professional development.

• A supportive leadership team and a culture of high expectations.

• Opportunities to lead extracurricular activities and develop your professional profile.

Whether you're an experienced teacher or a newly qualified teacher ready to start your career, this is your chance to shape the future of young learners while doing what you love.

Apply Now: Send your CV and a cover letter outlining your experience and passion for teaching Food Technology to [e-mail]
Application Deadline: 30th June 2025

All applicants will require the appropriate qualifications and training for this role. Please see the FAQ's on the Teaching Personnel website for details.
All pay rates quoted will be inclusive of 12.07% statutory holiday pay. This advert is for a temporary position. In some cases, the option to make this role permanent may become available at a later date.
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