Sushi Chef - Early Morning Kiosk Role (30+ hrs)

Hana Group; Preston; On-site; GBP 18,000 - 19,000; Full time

Job summary

Hana Group is seeking a Sushi Chef for our new kiosk at Morrison's Preston Riverway, Mariners Way. The role requires a minimum of 30 hours per week with early shifts starting around 6am.

You will prepare fresh ingredients, ensure accurate labeling for safety and allergens, and maintain high standards of cleanliness and food safety in a fast-paced setting. Experience in leading teams and a strong commitment to quality and sustainability are desirable, as you contribute to our growing

Qualifications

• Enthusiastic, energetic with initiative.
• Good understanding of Food Safety & Health and Safety regulations.
• Reliable transportation for early morning shifts.
• Able to prepare fresh ingredients by hand, including meat and raw fish.

Responsibilities

• Prepare fresh ingredients by hand for each shift.
• Label products correctly for food safety and allergen compliance.
• Maintain high cleanliness and safety standards on-site.

Skills

Positive attitude

Food safety awareness

Team leadership

Multitasking

Job description

Hana Group is seeking a Sushi Chef for our new kiosk at Morrison's Preston Riverway, Mariners Way. The role requires a minimum of 30 hours per week with early shifts starting around 6am.

You will prepare fresh ingredients, ensure accurate labeling for safety and allergens, and maintain high standards of cleanliness and food safety in a fast-paced setting. Experience in leading teams and a strong commitment to quality and sustainability are desirable, as you contribute to our growing