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Supervisor

Noble Inns Smokehouse Limited

London

On-site

GBP 28,000 - 35,000

Full time

8 days ago

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Job summary

A vibrant smokehouse in London is seeking an experienced Restaurant Supervisor to enhance service and facilitate team development. This role offers opportunities for career progression in a supportive environment, ideal for ambitious individuals passionate about the hospitality industry.

Benefits

Development and training
Cycle to Work scheme
Tech Scheme

Qualifications

  • Experience in a similar establishment required.
  • Ambitious individuals looking to progress into management preferred.

Responsibilities

  • Support daily operations and service in a busy restaurant.
  • Handle customer relations with a focus on hospitality.
  • Train and develop team members.

Skills

Passion for food & drink
Kindness
Friendliness
Outgoing
Service & hospitality knowledge
Enjoyment of challenges
Hardworking

Job description

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Smokehouse opened in 2013 to rave reviews and has continued to build a loyal following of meat lovers ever since. We work with the best farms in the UK and butcher our meat on site to create a daily changing blackboard bursting with coal-grilled prime cuts and slow smoked specialties. We receive our fish from small day boats off the south coast of England and only use the best produce available.
We have a changing wall of beer featuring 20 taps of craft beer and we source wine from family owned vineyards only.

We are now looking for an experienced Restaurant Supervisor to join this busy, service-led pub and restaurant and help us take things to the next level. We believe in treating people the way we wish to be treated and take the careers of our team seriously, aiming to fill all our senior positions internally through training and support.

If you are ambitious and are looking to progress into management, this could be the perfect place for you.

About you:

  • Have experience in a similar establishment
  • Have a passion for food & drink
  • Be kind, friendly & outgoing
  • Know the difference between service & hospitality
  • Enjoy the challenges of a busy restaurant
  • Be willing to work hard

What’s in it for you?

  • Development and training
  • Additional benefits including Cycle to Work and Tech Scheme.

About Us:

  • Operated by the award-winning vibrant and rapidly growing Noble Inns.
  • Each one of our sites, much like our teams, is individual and unique with a quirky personality!
  • Have a passion for developing people’s careers and promoting from within.
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