SUPERVISOR

Farmer J; London; On-site; GBP 100,000 - 125,000; Full time

Job summary

A vibrant restaurant brand in London is seeking an experienced Supervisor to lead the front of house team. You will support day-to-day operations, ensure high service standards, and contribute to a dynamic work environment. The ideal candidate has experience in a fast-paced kitchen and a genuine passion for food and people.

Benefits

Salary up to £14.65 with team bonus

Daily food allowance during shifts

50% discount on restaurants

Never work on your Birthday

Monthly team socials and annual parties

Green Commute - Cycle Scheme

Employee Assistance program

Qualifications

• Experience running a fast-paced kitchen.
• Colourful personality and individuality.
• Passion for developing and caring for your team.

Responsibilities

• Lead the front of house team in delivering excellent customer service.
• Train, coach, and develop the front of house team.
• Ensure Health & Food Safety standards are always followed.

Skills

Experience in fast-paced kitchen

Passion for food and people

Strong leadership skills

Job description

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We are looking for an experienced, ambitious and
enthusiastic Supervisor, with high standards and a true passion for great
food and people, to join our young and expanding farmily! Supporting the Assistant Manager in
running the day-to-day restaurant operations, delivering excellent customer
service and a consistent high food quality, the Supervisor will also ensure the
front of house team performance and standards.

What We Offer:

• Salary up to £14.65 (including £1 weekly team
  bonus).
• Daily food allowance during shifts with unlimited
  coffee.
• 50% discount across all our restaurants when off
  duty.
• Unlimited coffee on shift.
• You will never work on your Birthday and be paid
  for it!
• Discount on our Pantry selection like a tahini
  chocolate spread.
• Monthly team socials and annual parties.
• Opportunities for development in the company.
• Green Commute – Cycle Scheme.
• Employee Assistance program (supporting mental
  health and well-being).

Key Responsibilities:

• Leading the front of
  house team in delivering an excellent customer service.
• Training, coaching and
  developing the front of house team.
• Ensuring the correct
  Health & Food Safety standards are always followed.

What makes a great Farmer?

• Experience running a
  fast-paced kitchen.
• Colourful personality
  and individuality, being Bold but Humble.
• Passion for great food
  and people.
• Caring for your team,
  driving their progression.

At Farmer J we prepare the most delicious food; we cook from
scratch with the best ingredients, and we source locally where we can from
high-welfare UK farms. We take pride in what we do, and we wear bandannas!

Does this
sound like you? Apply here! We are looking forward to hearing from you!