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Supervisor

Young's Pubs

Cambridge

On-site

GBP 25,000 - 30,000

Full time

4 days ago
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Job summary

Young's Pubs seeks a passionate Supervisor for The Mill in Cambridge, renowned for its character and quality ales. This role emphasizes exceptional customer service, team training, and career development, promising a rewarding experience in a vibrant environment.

Benefits

Access to Career Pathway, Apprenticeships, and training courses
Free Meals
Weekly pay
28 days holiday per year
20% discount on food, drink, and accommodation
Share Save Scheme
Company Pension Scheme

Qualifications

  • Passion for delivering exceptional customer service.
  • Ability to build rapport with customers and team.
  • Commitment to career development in hospitality.

Responsibilities

  • Lead shifts safely and effectively as a key holder.
  • Train team members to ensure knowledge and service quality.
  • Deliver exceptional customer service consistently.

Skills

Fluent in English
Basic Knowledge of Wines
Basic Beers/Spirits Knowledge

Job description

The Mill is one of Cambridge’s iconic pubs, located just down by a beautiful river, we are not the largest of pubs but, boy do we pack character. Idyllically located on the grassy banks of the River Cam overlooking Laundress Green, the 19th Century Mill is one of Cambridge’s most iconic pubs and renowned for its wide choice of well-kept real ales. The winner of numerous CAMRA Awards, the Mill is a really special place to visit whatever the season.

What We Offer Our Supervisors:

  • Access to our Career Pathway, Apprenticeships and training and development courses
  • Free Meals
  • Weekly pay
  • 28 days holiday per year
  • 20% discount on food, drink and accomodation in all sites
  • Share Save Scheme
  • Company Pension Scheme


What we look for in a Supervisor:

As the successful Supervisor you will have a passion to deliver exceptional customer service every time and be able to build rapport with our customers and our team to continue the success of our pub. You will be passionate about training our team to ensure they have the knowledge needed to delight our customers and also be a responsible key holder to be able to lead shifts safely and effectively. You will also be someone who is committed to their career in hospitality and we can offer ongoing development to support you as you grow and succeed with us.

Skills

Fluent in English

Basic Knowledge of Wines

Basic Beers/Spirits Knowledge
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