Stock & Inventory Managers – UK Visa Sponsorship Available

EasyInfoBlog.com LLC; Bath; On-site; GBP 31,000 - 38,000; Full time

Benefits offered by this job

Company pension

Discounted or free food

Employee mentoring programme

Free parking

Relocation assistance

Job summary

BMB ltd in Bath is looking for a Stock and Inventory Manager to ensure optimal inventory levels and enhance operational efficiency. This role entails overseeing stock, minimizing waste, and ensuring compliance with food safety regulations.

The ideal candidate will have experience in inventory management preferably in the food service industry, exceptional organization skills, and the capacity to lift heavy items. Benefits include a company pension and employee discounts.

Qualifications

• Previous experience in inventory or stock management preferred.
• Strong organizational and time management skills required.
• Basic math and analytical abilities essential.

Responsibilities

• Maintain accurate inventory of all food items and supplies.
• Place regular orders with approved vendors as needed.
• Implement FIFO procedures to minimize waste.

Skills

Leadership and team development

Proficiency in analyzing sales reports

Knowledge of marketing initiatives

Experience in inventory management

Tools

Inventory software

POS systems

Job description

Job Details

• Job Title: Stock and Inventory Manager
• Company: BMB ltd
• Location: Bath, England
• Pay: £31,000 - £38,000 per year
• Job Type: Full-time, Permanent

Overview

At stores, we’re committed to serving fresh, quality ingredients and delivering exceptional customer service. We’re looking for a Stock and Inventory Manager who takes pride in operational excellence and thrives in a fast‑paced food service environment. This manager will ensure the store operates efficiently and cost-effectively by managing inventory levels, reducing waste, and ensuring ingredients and supplies are available to meet customer demand without overstocking.

Responsibilities

The Stock and Inventory Manager is responsible for maintaining optimal inventory levels, minimizing waste, and ensuring product availability to support smooth day‑to‑day operations. This position plays a key role in cost control, food safety, and overall store efficiency.

• Monitor and maintain accurate inventory of all food items and supplies
• Place regular orders with approved vendors based on usage and forecasted needs
• Receive, inspect, and properly store deliveries
• Implement and oversee FIFO (First‑In, First‑Out) procedures to minimize waste
• Conduct daily, weekly, and monthly stock counts and reconcile discrepancies
• Track food waste and implement waste‑reduction strategies
• Ensure compliance with standards and local food safety regulations
• Maintain cleanliness and organization of storage areas (coolers, freezers, dry storage)
• Prepare regular inventory and waste reports for management
• Collaborate with the store manager and kitchen staff to forecast inventory needs
• Train and support staff on inventory handling procedures

Qualifications

• Previous experience in inventory, stock management, or food service preferred
• Strong organizational and time‑management skills
• Basic math and analytical abilities
• Familiarity with inventory software and POS systems (experience is a plus)
• Attention to detail and commitment to food safety
• Ability to lift and move boxes (up to 50 lbs) and stand for extended periods
• Excellent communication and teamwork skills

Key Skills

• Leadership and team development
• Proficiency in analyzing sales and inventory reports
• Knowledge of marketing initiatives and implementing POP materials
• Experience in inventory management and stock control
• Ability to manage stocks, inventory, schedules, and employee training

Benefits

• Company pension
• Discounted or free food
• Employee discount
• Employee mentoring programme
• Free parking
• On‑site parking
• Relocation assistance
• Sick pay
• Store discount
• UK visa sponsorship

Work Location

In person