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Staff Restaurant Attendant

Nobu Hotel Portman Square

London

On-site

GBP 40,000 - 60,000

Full time

3 days ago
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Job summary

A luxury hotel in London is seeking a Staff Restaurant Attendant responsible for preparing and serving food to high standards. Key responsibilities include maintaining hygiene, monitoring food quality, and ensuring the restaurant operates seamlessly. Ideal candidates should have food service experience and a strong attention to detail. The position offers benefits like discounted stays and wellness opportunities.

Benefits

Employee Awards night
Discounted overnight stays
Discounted wellness treatments
Mental Health First Aiders
Cycle to Work Scheme
Free meals while on duty

Qualifications

  • Experience in food service or hospitality.
  • Knowledge of hygiene and safety standards.
  • Ability to work in a team.

Responsibilities

  • Prepare and serve food in the staff restaurant.
  • Ensure cleanliness and safety practices.
  • Monitor food quality and adherence to standards.

Skills

Food preparation skills
Customer service
Attention to detail

Job description

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Job Title: Staff Restaurant Attendant

As a Staff Restaurant Attendant, you will be responsible for preparing and serving food to the highest Nobu standards. Your main responsibilities include assisting in the preparation and serving of food and beverages in the staff restaurant, and ensuring the space is clean and well-maintained. Your tasks will include but are not limited to:

  1. Preparing, presenting, monitoring quality, and serving food in the staff restaurant to the highest Nobu standards.
  2. Ensuring the staff restaurant is properly set up and operates seamlessly as scheduled.
  3. Maintaining safety, hygiene, and cleaning practices at all times, including safe storage of all food items.
  4. Receiving food items and ensuring proper storage until needed.
  5. Monitoring health & safety, hygiene practices, and ensuring staff adherence.
  6. Maintaining staff restaurant equipment, ensuring it is in safe, clean, working condition, and reporting breakdowns or faults.
  7. Developing and providing consistent, efficient service and food production.
  8. Knowing all food-related menus, including allergy requirements, in detail.
  9. Working a 4 on 4 off shift pattern.
Benefits of Joining Our Team
  • Two hotel-wide social events annually, including Employee Awards night.
  • Discounted overnight stays across Nobu properties worldwide.
  • Discounted Pilates classes and wellness treatments.
  • Opportunities to progress within our hotel and the wider portfolio.
  • Access to a variety of learning and project opportunities.
  • Mental Health First Aiders within the team.
  • Exciting wellness and volunteering opportunities.
  • Up to 33 holiday days based on length of service.
  • Life Assurance Scheme.
  • Cycle to Work Scheme.
  • Discounts on all food and beverage.
  • Free meals while on duty.

Nobu Hotels seamlessly blend modern luxury with minimal Japanese tradition, creating a lifestyle hotel filled with cutting-edge design and stunning spaces. Founded by world-renowned Chef Nobu Matsuhisa, Robert De Niro, and Meir Teper, Nobu Hotels offers an exquisite mix of cuisine, innovation, and creativity.

Nobu Hotel London Portman Square features 249 guest rooms and suites, along with a Nobu restaurant, ballroom, and meeting spaces, designed by London-based architecture and interior design firm David Collins Studio, in collaboration with Make Architects.

We are looking for great people who embody our core values of Kokoro, Smile, Family & Crafted. You will share our passion, deliver quality results, and have the courage to be different and creative within your field.

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