Sous Chefs Required for the Richmond, North Yorkshire area

TN United Kingdom; Richmond; On-site; GBP 25,000 - 35,000; Full time

Job summary

An established industry player is seeking talented Sous Chefs to create memorable dining experiences in Richmond. This role offers the chance to be part of a dynamic culinary team, where you'll prepare delicious dishes while adhering to high standards of hygiene and quality. With flexible working hours across numerous venues, you can find the perfect fit for your schedule. Enjoy comprehensive training and exclusive benefits that support your well-being and career growth. If you are passionate about food and thrive in a fast-paced environment, this opportunity is perfect for you.

Benefits

All Training Provided

Exclusive Benefits

Health & Wellbeing Support

Employee Assistance Programme

Qualifications

• Sous Chefs with exceptional hygiene standards and a passion for food.
• Excellent communication skills and ability to remain calm under pressure.

Responsibilities

• Prepare food to menu specifications while following Compass Group standards.
• Ensure availability of all ingredients for the menu matrix.

Skills

Hygiene Standards

Communication Skills

Calm Under Pressure

Job description

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Sous Chefs Required for the Richmond, North Yorkshire area, Richmond

Client:

Location:

Job Category:

Other

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EU work permit required:

Yes

Job Reference:

e38a91986124

Job Views:

4

Posted:

24.04.2025

Expiry Date:

08.06.2025

Job Description:

Do you want to provide a legendary dining experience for our guests? Can you deliver culinary excellence going above and beyond all expectations? Look no further…

As part of our culinary team, you will have access to our system training which will accelerate you within your Constellation career. With excellent pay, training, opportunity, and perks, we look forward to welcoming you to our team!

Working Hours

Constellation optimises the working schedules of Compass employees, so we can also help you work at over 5,000 venues across the UK on shifts that suit you.

Please note, the shift patterns at our site vary and have very early starts & you will require your own transport due to location & no public transport available at the start times required.

Main Responsibilities

• Prepare delicious food to menu specifications, ensuring that Compass Group standards and procedures are followed.
• Ensure all ingredients are available for the entire menu matrix.
• Take pride in your business and share agreed standards with your team.
• Assist with new team members by giving respectful and encouraging coaching as needed.

Skills / Qualifications

We are looking for Sous Chefs with exceptional standards of hygiene and cleanliness who inspire those around them to be passionate about food.

Excellent communication and remaining calm under pressure will be key to ensuring smooth delivery.

Why Work for Compass

All Training Provided. Compass Exclusive Benefits, Lifestyle Benefits "Perks" Platform, and Health & Wellbeing Support Programmes Including Access To Our Employee Assistance Programme.

Apply online now via our short application form (only takes 1 minute!). We will be in touch straight away and if successful you could be working as a Sous Chef in one of our venues within a few days.