Sous Chef - Wilde Thyme

TN United Kingdom; Inverness; On-site; GBP 45,000; Full time

Job summary

An established industry player is seeking a passionate Sous Chef to join their culinary team. This role involves supporting a high-end catering service, showcasing Scotland's local produce, and leading a site kitchen at various events. Flexibility is key, as the position requires evening and weekend work. With a commitment to quality and a supportive work environment, this opportunity promises a rewarding career in a dynamic setting. If you have a love for food and a drive for excellence, this is the perfect role for you.

Benefits

28 days of holiday per year

24-hour GP service

Wellbeing App vouchers

Employee Assistance Program

Company Pension Scheme

Life Assurance

Full Protective Uniform

Training and Career Progression

Shine Recognition Scheme

Qualifications

• Experience in a busy, fast-paced kitchen environment.
• Ability to lead a site kitchen and maintain high standards.

Responsibilities

• Support the delivery of high-end catering services.
• Ensure health and safety practices are maintained.

Skills

Leadership

Cost Control

Health and Safety Practices

Customer Service

Food Passion

Organizational Skills

Job description

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Wilde Thyme, the events division of Entier Ltd, are currently recruiting for a Sous Chef to work within their culinary team.

This role will support the delivery of our high-end, bespoke catering service and will be based at our production site in Comrie and at our events across Scotland.

Our Wilde Thyme events division specialises in providing luxury catering and event management services for a variety of events. From fabulous wedding celebrations to high-profile gala dinners and working with world-class brands for corporate events.

Wilde Thyme provides an exceptional dining experience that showcases Scotland’s amazing local larder, which is at the heart of our organisation.

A flexible approach is essential, as you will be required to work evenings and weekends to ensure the success of the events you are assigned to. The working pattern will be 5 out of 7 days per week to meet business commitments.

To be considered for this role, you must be passionate about food, ingredients, and seasonality – and be able to demonstrate that you can work to the highest standards. You must be smart in appearance, enthusiastic, and have previous experience working in a busy, fast-paced environment. You should also demonstrate positive attitudes and behaviors and have an approachable, friendly, and helpful manner towards colleagues and customers at all times.

You must be highly motivated and organized to lead a site kitchen at an event. A good understanding of cost control and the ability to deliver on budgets is essential. You must also be able to demonstrate leadership as a chef and ensure a high level of health and safety practices are maintained by you and your team.

As an employee of Entier, you will be expected to actively embrace and promote our values, ensuring they guide your interactions and actions at all times.

We offer an annual salary of up to £45,000.

Join our team and enjoy these exceptional benefits in a supportive and rewarding work environment:

• Competitive Hourly Rate: Enjoy a highly competitive salary of up to £45,000 per annum, reflecting our commitment to valuing your skills and contributions.
• Annual Leave: Entitled to 28 days of holiday per year, promoting work-life balance and providing time to rest and recharge.
• Comprehensive Health Support: Access to a 24-hour GP service to support your well-being.
• Enhance Your Wellbeing: Earn vouchers for high street retailers for walking, cycling, and mindfulness activities via our Wellbeing App.
• Employee Assistance Program: Counselling and life advice support to help you navigate life's challenges.
• Company Pension Scheme: A reliable pension scheme operated by Legal and General for your financial security.
• Life Assurance: Financial security for your loved ones.
• Full Protective Uniform: Provided for your safety and comfort, ensuring a professional work environment.
• Training and Career Progression: Opportunities for internal development to enhance your skills.
• Shine Recognition Scheme: Recognizing and celebrating your contributions to the team and company success.