Sous Chef to 37K Livein Available Paid Overtime

Impetus Recruitment Limited; Salisbury; On-site; GBP 37,000 - 50,000; Full time

Job summary

An ambitious and expanding award-winning pub and hotel group is seeking a talented Sous Chef to join their team. This role involves assisting the Head Chef in kitchen operations, preparing exquisite dishes, and maintaining high food safety standards. You will have the opportunity to mentor junior staff and contribute to menu development in a dynamic environment. With a commitment to quality and excellence, this organization offers a vibrant workplace where your culinary skills can shine. If you're passionate about food and looking to grow your career, this is the perfect opportunity for you.

Benefits

Paid Overtime

Gratuities

50% Discounts across the Group

Extensive Benefits

Qualifications

• Proven experience as a Sous Chef or in a similar role.
• Strong knowledge of culinary techniques and food safety practices.

Responsibilities

• Assist the Head Chef in managing kitchen operations.
• Prepare and present high-quality dishes while ensuring food safety.

Skills

Culinary Techniques

Food Safety Practices

Communication Skills

Leadership Skills

Job description

Job Description

Sous Chef Award winning Gastropub with rooms South Wiltshire - IRO £37K+ Livein - Paid Overtime + Gratuities + Extensive benefits / 50% discounts across the group.

I am currently recruiting for a rapidly growing, highly ambitious and expanding, nationally award-winning pub & hotel group looking for a talented and experienced Sous Chef to aid their brigade for their quality gastropub.

Responsibilities include:

1. Assisting the Head Chef in managing kitchen operations.
2. Preparing and presenting high-quality dishes.
3. Ensuring food safety and hygiene standards are maintained.
4. Training and mentoring junior kitchen staff.
5. Contributing to menu development.

Minimum Requirements:

1. Proven experience as a Sous Chef or similar role.
2. Strong knowledge of culinary techniques and food safety practices.
3. Ability to work in a fast-paced environment.
4. Excellent communication and leadership skills.