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Buzzworks is seeking a Sous Chef to lead a busy kitchen within a growing hospitality group across Scotland. You’ll support the Head Chef, drive standards, and maintain top service during peak hours.
This hands-on role requires pace, teamwork, and a focus on food quality, presentation and margins. You’ll mentor chefs, run service in the Head Chef’s absence, and help build a safe, well-organised kitchen that delivers exceptional guest experiences.
At Buzzworks, we’re more than just a hospitality group, we are a community. With 22 stylish venues (and growing) across Scotland, we deliver exceptional food and unforgettable hospitality experiences with personality, flair and attention to detail.
From Mediterranean dining and premium grill concepts to vibrant neighbourhood restaurants, our kitchens are built around fresh ingredients, strong systems and passionate teams.
If you’re driven by high standards, thrive in a fast-paced environment and love developing others, you will feel right at home here.
www.lovefoodfeelgood.com
As Sous Chef, you’ll play a key leadership role within the kitchen — supporting your Head Chef while helping drive standards, performance and culture every day.
This is a hands‑on position in a high-volume environment where consistency, pace and teamwork are everything. You’ll lead from the front during service, ensure dishes leave the pass to spec every time and contribute to strong commercial performance behind the scenes.
If you’re ready to step up, grow your leadership skills and build a long‑term career with one of Scotland’s most forward‑thinking hospitality groups, we’d love to hear from you.
Buzzworks is an equal opportunity employer. We believe a diverse, empowered team is key to our mission:
To make people feel great through hospitality.