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sous chef - Supportive team development focus (Hiring Immediately)

JR United Kingdom

Luton

On-site

GBP 25,000 - 35,000

Full time

Yesterday
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Job summary

Join an innovative and dynamic restaurant group as a Sous Chef, where your passion for food and leadership will shine. This role offers the opportunity to lead a team in a vibrant kitchen environment, ensuring the highest standards of food quality and safety. With flexible hours and a range of benefits, including a generous bonus scheme and family-friendly policies, this position is perfect for those looking to make a meaningful impact in the culinary world. Embrace the chance to grow your career while being part of a company that values individuality and teamwork.

Benefits

Weekly pay and share of tips
Access to earnings before payday
Annual bonus opportunity
Flexible hours
Free shift food
50% off outside work
Family-friendly policy
Uniform provided
Opportunity to try new menus
Recognition program

Qualifications

  • Experienced in managing kitchen operations and coaching team members.
  • Knowledgeable about food safety and financial aspects like stock control.

Responsibilities

  • Lead and inspire the kitchen team while maintaining high food quality standards.
  • Create a positive environment for guests and team members.

Skills

Team Leadership
Kitchen Operations Management
Food Safety Standards
Financial Management

Education

Culinary Arts Diploma

Job description

Job Details

Client: wagamama

Location: Luton, Bedfordshire, United Kingdom

Job Category: Other

EU work permit required: Yes

Job Overview

Position: Sous Chef | Full Time

At wagamama, we celebrate individuality and diversity. With over 165 restaurants across the UK and Ireland, we are seeking a sous chef to join us on our journey to nourish both body and soul.

The Role

As a sous chef, you will be a leader passionate about creating a positive environment for guests and team members. You will be an expert in food quality and standards, using your knowledge to lead, engage, and inspire your team.

Ideal Candidate
  • Passionate about supporting and developing your team to maintain high standards
  • Experienced in managing kitchen operations, planning shifts, and coaching team members
  • Knowledgeable about food safety, health and safety standards, and financial aspects like gross profit, stock control, and labour costs
Benefits
  • Weekly pay and share of tips (tips are at guest discretion and vary by restaurant)
  • Access up to 30% of earnings before payday with wagestream
  • £1000 annual bonus opportunity
  • Flexible hours to support side pursuits
  • Free shift food from our menu and 50% off outside work
  • Industry-leading family-friendly policy with paid leave for expectant or adopting parents
  • Uniform provided for each shift
  • Opportunity to try new menus first
  • Wagamama parties with VIP guests
  • Recognition through our national program as a wok star

Additional benefits include pension scheme, holiday, training, cycle to work, retail and leisure discounts, gym memberships, and long service awards.

Our Commitment

Wagamama is proudly part of the Disability Confident scheme.

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