Sous Chef SB2429Full TimePermanent

Chef results; Wales; On-site; GBP 25,000 - 32,000; Full time

Job summary

A Sous Chef position is available at a luxury hotel in Monmouthshire, known for its excellent reputation and busy environment. The role involves working with seasonal produce and offers opportunities for experience and career progression in a high-quality kitchen.

Qualifications

• Experience in high-volume fresh food kitchens is essential.

Responsibilities

• Assist the Executive Head Chef in organizing and monitoring the kitchen.
• Train a brigade of chefs and manage a brasserie-style menu.

Skills

Organisational skills

Passion for high-quality kitchen work

Job description

Social network you want to login/join with:

Sous Chef SB2429 Full Time Permanent, Monmouthshire

Client:

Chef results

Location:

Monmouthshire, United Kingdom

Job Category:

Other

EU work permit required:

Yes

Job Reference:

9760080fb6c9

Job Views:

3

Posted:

14.07.2025

Expiry Date:

28.08.2025

Job Description:

A Sous Chef role is available to join a stable company with an excellent reputation. As a Sous Chef, you will assist the Executive Head Chef in organising, monitoring, and training a large brigade of chefs. This luxury multi-outlet hotel is busy year-round, especially during holidays, offering various outlets and menus. In this role, you will primarily work in the restaurant with a brasserie-style menu using fresh seasonal produce, but may also cover other restaurants as needed. This is a great opportunity for a Sous Chef seeking experience and progression in a busy, fresh food environment.

Requirements:

The ideal candidate is passionate about working in a fast-paced, high-quality kitchen. Previous experience in high-volume fresh food kitchens and strong organisational skills are essential.