Sous Chef Required in London

London PBB; London; On-site; GBP 28,000 - 35,000; Full time

Job summary

Join a leading pub in London as a Sous Chef and work in a vibrant kitchen environment. You will support the Head Chef and manage the kitchen during their absence, utilizing your culinary skills to create fresh dishes. This role provides the opportunity to develop your career in a supportive and dynamic setting, with a focus on high-quality food and team collaboration.

Benefits

15% off in all Fuller's pubs

Chef Scholarships for recognized qualifications

Qualifications

• Experience as a Sous Chef or similar position.
• Hygiene qualification essential.
• Ability to thrive under pressure.

Responsibilities

• Assist the Head Chef in kitchen operations and management.
• Ensure high standards of food preparation and service.
• Take control of the kitchen during Head Chef's absence.

Skills

Leadership

Communication

Teamwork

Hygiene

Food Safety Awareness

Education

Hygiene Qualification

Job description

Posted: 2 days ago
Place: London (City of)

Butchers Hook and Cleaver The Butcher's Hook and Cleaver is a traditional London pub, serving real Ales and fresh food to a regular crowd of local professionals. Catering mainly for office workers, the pub is busy during the week but closed at weekends. Butchers Hook and Cleaver - Kitchen The Butcher's Hook and Cleaver is a traditional London pub, serving real Ales and fresh food to a regular crowd of local professionals. Catering mainly for office workers, the pub is busy during the week but closed at weekends. Could you unlock the potential in our kitchen?
Join us as a Sous Chef and you’ll be right at the cutting edge of our kitchen’s creativity. You’ll be second in command to the Head Chef, adding your experience and wisdom to the team mix.
Food is a serious business in Fuller’s pubs, so you’ll be working in an advanced kitchen to create fabulous, fresh dishes – using the best of seasonal, local ingredients.

Work for a company that shares your passion for food.
Develop your skills towards a Head Chef role.
Benefit from acompetitive salary and great discounts including 15% off in all Fuller's pubs!
Take advantage of our fantasticChef Scholarships and gain a recognisedqualification in the process.

As deputy to the Head Chef, you’ll take full control of the kitchen when they’re away. It’s a great opportunity to make a real impact, and prove yourself ready to step up to the Head Chef role.
And you’ll be supported every step of the way by a team of talented Executive Chefs and Fuller’s training team to help you to develop your career.
You’ll need to be a talented chef with passion for fresh food and a love of kitchen camaraderie. You’ll be able to bring the best out in others – and you’ll take immense pride in every successful service.
A hygiene qualification, excellent food knowledge and food safety awareness are all be essential for this role. But we’re interested in your personality and potential too – not just your previous experience.

You must thrive underpressure
You’ll have greatcommunication skills
You should be able tolead a team
You’ll set yourself thehighest standards.

Please understand that we will also need proof of your right to work in the UK.

Go to: All Jobs sous chef jobs

Sous Chef Required in London

Posted: 2 days ago
Place: London (City of)



Butchers Hook and Cleaver The Butcher's Hook and Cleaver is a traditional London pub, serving real Ales and fresh food to a regular crowd of local professionals. Catering mainly for office workers, the pub is busy during the week but closed at weekends. Butchers Hook and Cleaver - Kitchen The Butcher's Hook and Cleaver is a traditional London pub, serving real Ales and fresh food to a regular crowd of local professionals. Catering mainly for office workers, the pub is busy during the week but closed at weekends. Could you unlock the potential in our kitchen?
Join us as a Sous Chef and you’ll be right at the cutting edge of our kitchen’s creativity. You’ll be second in command to the Head Chef, adding your experience and wisdom to the team mix.
Food is a serious business in Fuller’s pubs, so you’ll be working in an advanced kitchen to create fabulous, fresh dishes – using the best of seasonal, local ingredients.

Work for a company that shares your passion for food.
Develop your skills towards a Head Chef role.
Benefit from acompetitive salary and great discounts including 15% off in all Fuller's pubs!
Take advantage of our fantasticChef Scholarships and gain a recognisedqualification in the process.

As deputy to the Head Chef, you’ll take full control of the kitchen when they’re away. It’s a great opportunity to make a real impact, and prove yourself ready to step up to the Head Chef role.
And you’ll be supported every step of the way by a team of talented Executive Chefs and Fuller’s training team to help you to develop your career.
You’ll need to be a talented chef with passion for fresh food and a love of kitchen camaraderie. You’ll be able to bring the best out in others – and you’ll take immense pride in every successful service.
A hygiene qualification, excellent food knowledge and food safety awareness are all be essential for this role. But we’re interested in your personality and potential too – not just your previous experience.

You must thrive underpressure
You’ll have greatcommunication skills
You should be able tolead a team
You’ll set yourself thehighest standards.

Please understand that we will also need proof of your right to work in the UK.
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