Sous Chef Ram Agency (Location- Exeter)

TN United Kingdom; London; On-site; GBP 100,000 - 125,000; Full time

Job summary

An established industry player seeks a passionate Sous Chef to join their dynamic team in London. This role offers the flexibility to build your own rota while enjoying the benefits of employment with a renowned hospitality group. As a Sous Chef, you will lead a talented kitchen team, ensuring high standards of food quality and service. You will have the opportunity to showcase your creativity in menu design and contribute to a welcoming dining environment. If you thrive in a fast-paced setting and are eager to develop your culinary skills, this is the perfect opportunity for you.

Benefits

20% discount in all Young’s pubs and hotels

Access to Apprenticeship Scheme

Accruing holidays

Company Pension Scheme

Free meals during the shift

Share Save Scheme

Qualifications

• Experience as a Sous Chef or Senior CDP.
• Passion for producing quality fresh food.

Responsibilities

• Manage kitchen staff rota and training.
• Design and deliver new dishes for menus.

Skills

Team Leadership

Communication Skills

Kitchen Management

Food Quality Control

Creativity in Menu Design

Education

Culinary Arts Certification

Apprenticeship in Culinary Skills

Job description

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Sous Chef Ram Agency (Location- Exeter), London

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Client:

Location:

London, United Kingdom

Job Category:

Other

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EU work permit required:

Yes

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Job Reference:

a113459964f6

Job Views:

13

Posted:

26.04.2025

Expiry Date:

10.06.2025

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Job Description:

Agency Sous Chef

About us:

The Ram Agency is Young’s very own internal agency , giving you the power to pick your working hours and we are looking for talented Sous Chefs in Exeter! You’ll be looked after by our excellent General Manager, Monse, and simply hop online to view shifts and build your rota to suit your lifestyle. We have shifts available daily, across our estate of over 220 pubs. You will be employed by Youngs; have all the benefits of being employed with us and all the flexibility that allows you to work when you want to!

What we offer our Sous Chefs:

• From £15.50 per hour
• Build your own rota
• Access to our Apprenticeship Scheme, Development Programmes and Chef Academy
• Accruing holidays
• 20% discount in all Young’s pubs and hotels
• Share Save Scheme
• Company Pension Scheme
• Free meals during the shift

What we look for in a Sous Chef:

We are looking for an existing Sous Chef or Senior CDP looking for their next step, who considers themselves a natural leader with a passion and flare for producing quality fresh food in an environment that makes people feel welcome. As the successful Sous Chef, you will:

• Have experience championing excellent service through quality food
• Demonstrate a passion for leading and developing a team
• Be an active hands-on Chef with excellent communication skills
• Be responsible and able to manage the kitchen staff rota, training and all health and safety effectively always
• Working alongside your Head Chef, you will be able to demonstrate your creativity and ability by helping to design and deliver new dishes for our menus and daily specials
• Demonstrate great planning and organisational skills, necessary to maintain effective controls regarding both GP and labour
• Have a proactive approach to driving sales and delivering growth, through engagement with both kitchen and front-of-house teams

Thanks for your interest in working with Young’s. If you would like to be part of our team, apply now!