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Sous Chef - Premium Pub

Seven Stars

Stroud

On-site

GBP 60,000 - 80,000

Part time

26 days ago

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Job summary

An established industry player in the hospitality sector is seeking a talented Sous Chef to join their vibrant kitchen team. This role offers a fantastic work-life balance with consistent hours, competitive pay, and a range of perks including 70% off meals and a share of tips. The ideal candidate will have supervisory experience, a passion for cooking, and the ability to lead a team in a busy kitchen environment. With opportunities for training and development, this position is perfect for those looking to advance their culinary career in a supportive and rewarding atmosphere.

Benefits

70% off meals
Free chef uniform
Kitchen shoes
Extra rewards for outstanding performance
Training and development
Work-life balance
Warm and friendly welcome

Qualifications

  • Experience in high-end standard fare with supervisory skills.
  • Ability to manage kitchen operations and team development.

Responsibilities

  • Run service and deputize for Head Chef when required.
  • Ensure food safety and hygiene standards are followed.

Skills

Organizational Skills
Cooking Techniques
Food Safety and Hygiene Standards
Team Leadership
Kitchen Administration

Education

Previous experience as a chef

Job description

Premium Pub + Tips + 70% off meals + great place to work ....

Super Stars - Wonderful Food Pub

Part of the Hall & Woodhouse family of exceptional pub restaurants and situated on the A272, just outside Petersfield, The Seven Stars simply oozes traditional character and charm and boasts great accessibility and parking. The pub joined the Hall and Woodhouse family in 1996 and was extended into the adjacent barns in 2003, doubling its size and providing a bright and airy table service dining room to complement the more traditional and informal dining areas of the original pub. Our outside terrace and extensive gardens (including a children’s play area), seat a large number of guests making the pub popular with families and busy all year round.

We are boosting our kitchen leadership team and have an opening for an experienced senior chef.

Your rewards as a Sous Chef in our team:
  1. A sensible work-life balance with 5 days working, consistent hours and excellent conditions
  2. Pay of £13.20 per hour
  3. Pay further boosted by a share of tips
  4. 70% off meals on duty, free chef uniform and kitchen shoes
  5. Extra rewards for outstanding performance
  6. A full package of lifestyle benefits
  7. Training and development with a clear path to Head Chef within H&W
  8. A warm and friendly welcome and all the support you need to succeed
Apply if you are:
  1. A highly organized Chef with supervisory experience in high-end standard fare
  2. Able to run service, deputizing for Head Chef when required
  3. Skilled in a range of cooking techniques with a broad food knowledge
  4. Able to work to precise specifications for cooking and presentation, without deviation
  5. Competent in all aspects of kitchen administration
  6. Able to lead, inspire and support the team's development
  7. A chef that enjoys the buzz of a busy service, and who cares about your craft
  8. Able to follow and enforce food safety and hygiene standards
  9. Career-minded and looking for long-term job security
  10. Able to reliably manage the commute, days, evenings, and weekends
  11. Seeking an employer that recognizes and rewards commitment and talent

Previous experience as a chef in a similar role with supervisory responsibility and the ability to work as part of a team in a high-paced and exciting kitchen is required. If that's you, apply today!

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