Sous Chef - Live in Available

Peach Pubs & Bars (The Revel Collective); Thame; On-site; GBP 35,000 - 36,000; Full time

Job summary

Join a forward-thinking company that values creativity and teamwork as a Sous Chef. You'll be part of an award-winning gastro pub team, crafting exceptional dishes with the best British ingredients. This role promises a fresh challenge daily, with opportunities for career growth and personal development. Enjoy a supportive work environment that prioritizes well-being and work-life balance. With generous discounts, a profit share bonus scheme, and exceptional training, this is a fantastic opportunity to make a real impact in a vibrant culinary setting. If you're passionate about food and hospitality, we want to hear from you!

Benefits

40% off food and drink

50% discount in all Revel Collective Bars

Profit Share Bonus Scheme

Career development opportunities

Access to Hospitality Rewards

Enhanced sick pay

Friends and Family discounts

Life assurance

Enhanced pension contributions

Inspiration days

Qualifications

• Experience in a busy kitchen environment with a focus on quality.
• Ability to work collaboratively in a fast-paced team setting.

Responsibilities

• Prepare and cook high-quality dishes using fresh British produce.
• Supervise kitchen staff and maintain a clean and organized workspace.

Skills

Culinary Skills

Teamwork

Time Management

Creativity in Cooking

Education

Culinary Degree or Equivalent Experience

Tools

Kitchen Equipment

Food Safety Standards

Job description

Sous Chef - Peach Pubs

A Peachy Place to Work, Learn and Grow.

Location: The Thatch

Salary: £35,000 - £36,000

If you are looking to join an award-winning Gastro Pub Company, then look no further.

We are on the hunt for a talented and enthusiastic Sous Chef to join our Kitchen Brigade.

You’ll have an awesome team to work with, and you’ll be cooking incredible food that you’ll be proud to serve to your guests with training to ensure you’re the best Sous Chef in your area.

“A fresh challenge every day, with the best of British produce and a real sense of family and belonging” – Rob, Sous Chef, The White Horse

What's in it for you?

• 40% off food and drink when you eat in any Peach Pub
• 50% discount in all Revel Collective Bars across the UK
• Profit Share Bonus Scheme be financially rewarded for the success of your pub
• Career development opportunities
• Access to Hospitality Rewards discounts on all your favourite high street brands, gym memberships and much more
• Enhanced sick pay and maternity/paternity pay
• Friends and Family discounts in our Pubs and Bars
• Life assurance
• Enhanced pension contributions with the People’s Pension
• Inspiration days in the UK and abroad
• Exceptional training both in-house and external
• Talent finder rewards be financially rewarded for introducing new team to join us.
• Access to Tip Jar our amazing tronc scheme
• Access to 50% of your earnings at any time using our app, Wagestream
• Long service awards and benefits

Well-being for you, your team, Peach and the planet

• Access to Hospitality Rewards and accredited Mental Health First Aiders who ensure that our entire team always has the confidential mental health and financial support they need.
• Peach fest our annual team party when we shut the pubs for the day and let our hair down
• Access to the Cycle Scheme save money on cycling with cyclescheme.co.uk
• The Bigger Peach work with a company committed to creating a greener planet, giving back and raising money for the local community and charities, with opportunities for you to get involved. We are constantly working on reducing our carbon footprint and have 10 promises we live by every day
• Work/Life Balance make your rota and your business work. 80% of our full time team work under 48 hours a week and we are striving to make this 100% under 45 a week

If you’re a Sous Chef that wants to Make Life Peachy for your team, guests, the planet and suppliers, then we’d love to hear from you.

Job Reference: Sous Chef Thatch