Sous Chef: Lead Kitchen Team & Deliver Outstanding Food

Mitchells & Butlers PLC; Orpington; On-site; GBP 27,000 - 36,000; Full time

Benefits offered by this job

Flexible shifts

Brand discounts 33%

Friends & family discounts

Wagestream access

Funding qualifications

Career progression

Gym discounts

Team socials

Pension

Holiday entitlement

Employee shares

Helpline

Job summary

The Queens Head in Orpington is seeking a passionate Sous Chef to lead a kitchen section, train a talented team and deliver consistently excellent dishes. You will work on a branded menu, manage food preparation and stock alongside the Head Chef when required.

Join a supportive team with flexible shifts, access to discounts across our brands, and opportunities for paid qualifications and progression. We offer pension, holiday entitlement and employee support to help you thrive.

Qualifications

• Experience as Sous Chef or senior kitchen role preferred.
• Ability to lead a team and train staff.
• Strong food safety and hygiene knowledge.

Responsibilities

• Lead a kitchen section and ensure team collaboration.
• Support Head Chef with ordering, prep and stock control.
• Oversee branded menu execution and portion control.
• Supervise health and hygiene compliance.
• Mentor and motivate chefs to deliver high-quality dishes.

Job description

The Queens Head in Orpington is seeking a passionate Sous Chef to lead a kitchen section, train a talented team and deliver consistently excellent dishes. You will work on a branded menu, manage food preparation and stock alongside the Head Chef when required.

Join a supportive team with flexible shifts, access to discounts across our brands, and opportunities for paid qualifications and progression. We offer pension, holiday entitlement and employee support to help you thrive.