Sous Chef | Lead a High-Energy Kitchen, Flexible Shifts

EGO - Stockton Heath; England; On-site; GBP 26,000 - 36,000; Full time

Benefits offered by this job

Flexible shifts

Discount across brands

Wagestream

Paid qualifications

Progression opportunities

Gym discounts

Team socials

Pension

28 days holiday

Free shares

Employee helpline

Job summary

EGO - Stockton Heath is seeking a Sous Chef passionate about great food and leading a kitchen team. You’ll run a section, train colleagues, and stand in for the Head Chef when needed, ensuring consistency across branded menus.

Join Mitchells & Butlers' family and enjoy flexible shifts, staff discounts across brands, Wagestream access, paid holidays, and progression opportunities as hundreds of chefs advance every year.

Qualifications

• Experience leading a kitchen team and managing a branded menu.
• Ability to train and inspire chefs to deliver high-quality dishes.
• Support Head Chef with ordering, prep, and stock control.
• Ensure compliance with health and hygiene regulations.

Responsibilities

• Be driven to smash targets with your team.
• Train and inspire your team to deliver food to be proud of.
• Support your Head Chef with food ordering, food preparation and stock control.
• Have mastered the art of working with a branded menu.
• Have confidence in managing Chefs and the wider Kitchen Team.
• Oversee that your team conforms to health and hygiene regulations.

Skills

Team leadership

Training & mentoring

Health & hygiene knowledge

Branded menu knowledge

Stock control

Job description

EGO - Stockton Heath is seeking a Sous Chef passionate about great food and leading a kitchen team. You’ll run a section, train colleagues, and stand in for the Head Chef when needed, ensuring consistency across branded menus.

Join Mitchells & Butlers' family and enjoy flexible shifts, staff discounts across brands, Wagestream access, paid holidays, and progression opportunities as hundreds of chefs advance every year.