Sous Chef | Lead a Creative Kitchen with Bonuses & Perks

Cosy Club; Cardiff; Hybrid; GBP 32,000 - 45,000; Full time

Benefits offered by this job

Overtime pay

Bonus scheme

Annual bonus up to £2.5k

Christmas Day off

Meals on duty

50% off food and drinks

Wagestream

Job summary

Cosy Club Cardiff is looking for a Sous Chef who brings energy and passion for quality produce and fresh ingredients. You will coach the kitchen team, help them realise their potential, and lead service with enthusiasm.

Join a supportive culture with development opportunities, a structured bonus scheme, and benefits from day one, including meals on duty and staff discounts across all Cosy Club venues.

Qualifications

• Experience leading a busy kitchen and coaching teams.
• Commitment to high-quality ingredients and preparation.
• Ability to motivate staff and maintain service standards.
• Flexibility to work evenings, weekends and holidays.

Responsibilities

• Lead and coach the kitchen team to deliver high-quality service.
• Oversee daily kitchen operations and ensure consistent dish quality.
• Support Head Chef with menu development and cost controls.
• Ensure food safety and cleanliness throughout service times.

Skills

Leadership

Kitchen management

Food quality

Staff development

Job description

Cosy Club Cardiff is looking for a Sous Chef who brings energy and passion for quality produce and fresh ingredients. You will coach the kitchen team, help them realise their potential, and lead service with enthusiasm.

Join a supportive culture with development opportunities, a structured bonus scheme, and benefits from day one, including meals on duty and staff discounts across all Cosy Club venues.