Sous Chef - £35k - £36k - Daytime - Contract Catering in Birmingham)

CV Locator; Birmingham; On-site; GBP 35,000 - 36,000; Full time

Job summary

A leading catering company is looking for a Sous Chef to manage day shifts in a modern kitchen setting in Birmingham. This role offers a structured schedule, catering for a predetermined number of meals, guaranteeing a focused work environment with overtime pay. Additional benefits include Christmas off and uniform provision.

Benefits

Free parking

Uniform provided

Christmas Off

Overtime Paid

Day shifts

Responsibilities

• Catering for up to 500 meals a day
• Working with fresh produce tailored to client needs

Job description

DAYTIME ONLY: A Sous Chef is required for a food led contract catering company. You and the team will be working with fresh produce completely bespoke to the clients needs. You will be working in a state of the art kitchen and operation and catering for up to 500 meals a day.

NO CHECK ON SERVICE: Are you a Sous Chef who wants to work somewhere you know how many people you are catering for days/weeks/months before? No more 40 people booked in for lunch and doing 150 - this role is all organised.

Sous Chef Snapshot:

* Fulltime

* £35,000 - £36,000

* 45 hours per week

* Overtime Paid ££££

* Christmas Off

* Fresh food

* Day shifts

* Free parking

* Uniform provided

* Straight shifts

If you are interested in this Sous Chef role near Birmingham or any questions please apply.