Sous Chef - Contract Catering

COREcruitment; London; On-site; GBP 40,000 - 47,000; Full time

Job summary

A leading catering company seeks a Sous Chef to join its dynamic London kitchen. The candidate will thrive in a fast-paced environment with a focus on quality cuisine and leadership, contributing to high-end menu development while supporting a talented team.

Benefits

Salary up to £47,000

Straight Shifts (Day time or Evening)

Performance financial incentives

Creative input into high-end menus

Pension contributions

Work with international clients

Qualifications

• Proven track record in large-scale catering or high-volume hospitality operations.
• Excellent longevity and commitment within previous roles.
• Strong leadership and organisational skills across planning, production, and delivery.

Responsibilities

• Lead and support junior staff in a fast-paced kitchen environment.
• Ensure smooth and efficient kitchen operations, producing high-quality cuisine.

Skills

Leadership

Organisational Skills

Detail-Oriented

Job description

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We’re on the recruiting Sous Chef to join a dynamic, high-volume contract catering kitchen based in London. This role calls for someone who thrives in a fast-paced environment, is detail-oriented with kitchen processes and admin, and is confident leading and supporting junior staff. You’ll be part of an incredible team producing exceptional fresh food for clients from all over the world. We're seeking a Sous Chef with a true passion for high-quality cuisine, a commitment to excellence, and the skills to help run a smooth, efficient kitchen in London!

Sous Chef benefits:

• Salary up to £47,000
• Straight Shifts (Day time or Evening)
• Performance financial incentives
• Creative input into high-end menus
• Pension contributions
• Work with international clients
• Based in London

Sous Chef requirements:

• Proven track record in large-scale catering or high-volume hospitality operations.
• Excellent longevity and commitment within previous roles.
• Strong leadership and organisational skills across planning, production, and delivery.