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Sous Chef - Colleague Restaurant

TN United Kingdom

London

On-site

GBP 30,000 - 50,000

Full time

30+ days ago

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Job summary

An exceptional opportunity awaits at a prestigious hotel in London for a Sous Chef to join a dynamic team. This role involves assisting the Executive Chef in managing the employee restaurant, ensuring high-quality culinary standards, and leading a talented kitchen team. The ideal candidate will bring extensive experience from a luxury hotel background, showcasing creativity and strong leadership skills. With a commitment to culinary excellence and a focus on employee wellbeing, this position offers a chance to thrive in a supportive environment that values innovation and teamwork. Join a renowned establishment and make a significant impact on the dining experience of colleagues.

Benefits

Life Insurance
Enhanced pension plan
Medical cash plans
Gym facilities
24/7 food offerings
Shopping discounts
Dry cleaning for uniforms

Qualifications

  • 6-8 years experience in a luxury hotel with management responsibilities.
  • High level of culinary certifications and extensive technical knowledge.

Responsibilities

  • Coordinate all aspects of the employee restaurant operation.
  • Produce food and control ordering to meet budgeted costs.
  • Supervise and coach kitchen staff to maintain high standards.

Skills

Culinary Skills
Team Leadership
Creativity
HACCP Knowledge
Time Management

Education

Culinary Certifications

Job description

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Sous Chef - Colleague Restaurant, London
Client:

The Peninsula London

Location:

London, United Kingdom

Job Category:

Other

EU work permit required:

Yes

Job Reference:

8fbce2b99fd3

Job Views:

26

Posted:

22.03.2025

Expiry Date:

06.05.2025

Job Description:

The Peninsula London is delighted to announce that we are seeking a Sous Chef for our Colleague Restaurant reporting directly to the Executive Sous Chef. This role is responsible for assisting the Executive Chef on planning the employee restaurant operation, leading, directing, controlling, participating and supporting the employee restaurant kitchen team in all aspects of the day-to-day operation of the employee restaurant and ensuring that the product quality meets the standards set and is maintained continually.

An exceptional opportunity to join our high-profile flagship hotel in London.

Market-leading remuneration, service charge, and attractive benefits.

Join our award-winning group, working alongside a highly experienced team.

Key Accountabilities
  • Coordinate and direct all aspects of the employee restaurant operation.
  • Produce all food required for the assigned kitchen.
  • Control the ordering and requisitions to meet budgeted costs.
  • Develop, motivate, supervise and coach departmental employees in maintaining a culture in compliance with mission, vision, values and core principles HSH.
  • Ensure personnel, physical and environmental hygiene is maintained in adherence to HACCP.
General Requirements
  • Extensive technical knowledge and current culinary trends. Extensive experience in management of chefs. High level of creativity.
  • Minimum 6-8 years experience in 5 stars luxury hotel with large banquet or employee restaurant and minimum 3-4 years in charge of the department.
  • High level of culinary certifications/qualifications.
  • Friendly and positive with a flexible approach and confidence to guide a team.
  • Ability to work under pressure.
At the Peninsula London, we look after:
Your financial wellbeing:
  • Excellent salary package.
  • Generous service charge distributed equitably to all colleagues.
  • Life Insurance.
  • Enhanced company contribution on pension plan.
Your medical care:
  • Medical cash plans including optical and dental coverage.
  • Enhanced maternity and paternity leave plan.
Your daily health routine:
  • State of the art heart of house facilities including a gym, fitness classes, relaxation room, contemplation room and nursing mothers’ room.
  • Colleague restaurant with healthy and balanced 24/7 food offerings.
  • On-site occupational health and safety nurse and wellbeing education sessions.
Other perks:
  • High street and online shopping discounts.
  • Rewards and recognition initiatives.
  • Dry cleaning for uniforms and work attire.

We are delighted to receive your CV and will liaise with suitable candidates directly.

Ideally situated in the heart of Belgravia, with views over Hyde Park Corner and Wellington Arch, The Peninsula London occupies one of the city’s most prestigious addresses.

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