Sous Chef

Sous Chef In Worcester Award Winning Venue Up To 39,000 + Live In Accommodation

Are you a Sous Chef looking for a fantastic opportunity in Worcester? We're seeking a skilled Chef to join a team that values its staff and offers great benefits. If you're ready to contribute to high-quality dishes and develop your leadership skills, this could be the perfect role for you!

As a Sous Chef in Worcester, you'll play a vital role in preparing daily dishes, contributing to exciting new recipes, and ensuring the consistent quality of our food. You'll also have the opportunity to guide and train junior members of the kitchen team, helping them to develop their skills. We are looking for a dedicated Chef who is keen to progress and learn.

As a Sous Chef, your responsibilities will include:

• Preparing daily dishes to a high standard.
• Contributing your creative ideas to recipe development.
• Guiding and training junior chefs and kitchen assistants.
• Monitoring ingredient quality and managing stock levels.
• Ensuring the kitchen adheres to strict cleanliness and food safety rules.
• Coordinating effectively with other kitchen sections.
• Occasionally engaging with guests to gather feedback.
• Assisting with staff scheduling and record-keeping.
• Working to a 2 AA Rosette standard.

What can you expect as a Chef joining our client in Worcester?

• Competitive salary: 35,000 + 4,000 in Tips.
• 20% discount on food and drinks across all group sites.
• Exclusive deals from exciting upcoming brands.
• Flexible working hours to suit your needs.
• A supportive environment that values training and development to help you progress your culinary career.

If you're a motivated Sous Chef ready to take the next step in your career in Worcester, apply now!