Sous Chef

Platinum Recruitment Consultancy; Stourport-on-Severn; On-site; GBP 37,000; Full time

Job summary

A popular hotel in Stourport-on-Severn is seeking a talented Sous Chef to join their kitchen team. This role offers opportunities for growth and development within a well-organized kitchen that serves both an a la carte restaurant and banquet events. The ideal candidate will be detail-oriented, have strong communication skills, and be ready to thrive in a fast-paced environment. No accommodation is provided; candidates must live nearby or have reliable transportation.

Benefits

Free staff meals

Bonus opportunities

Training & development opportunities

Great career progression

Qualifications

• Experience in a kitchen brigade as a Sous Chef.
• Ability to work closely with Head Chef and kitchen team.
• Must be detail-focused and a strong communicator.

Responsibilities

• Oversee the kitchen brigade and ensure first-class cooking.
• Work collaboratively with restaurant and banqueting teams.
• Manage the timely delivery of dishes.

Skills

Detail-oriented

Outstanding communication

Job description

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Role: Sous Chef
Location: West Midlands

Employer: Hotel

Salary / Rate of pay: £37000



Platinum Recruitment is working in partnership with a popular hotel in the West Midlands who are looking for a Sous Chef to join their team.

What’s in it for you?

Looking for a quality employer that offer huge amounts of potential for growth and development? Take a look at what comes with this cracking opportunity -



* Free staff meals
* Bonus opportunities
* Training & development opportunities
* Great career progression



Package

* £37000

Why choose our Client?

This traditional hotel with an extensive conference and banqueting operation has a lot to offer for a Sous Chef looking to join a team that is motivated and focused on developing the team. This hotel is part of a wider group and with this comes a huge amount of potential for any Sous Chef looking to challenge themselves to move up the ranks in the kitchen. Although the team is on the smaller side they are looking to build and are extremely well organised and need to be to cope with the a la carte restaurant as well as the banqueting side of the business.

What’s involved?
As Sous Chef you will be a key member of the kitchen brigade and will bring your talent and versatility to this exciting role. You will work closely with the Head Chef as well as the restaurant and banqueting team in providing first class cooking in a timely manner.

You will naturally be detail focussed and an outstanding communicator and will use all of these to slip into each team seamlessly.

There is no accommodation with this position so someone living close to Stourport on Severn or the means to get there would be most suitable.

Sound like the role for you?
Then we would love to hear from you!
Click Apply Now and one of the team will be in touch to discuss this Sous Chef role in the West Midlands

Don’t forget to speak to your consultant about our “Recommend a Friend” referral scheme and find out how you could earn up to £250 per recommendation.

Consultant: Rob Cotton

Job Number: 933349/ INDCHEFS

Job Role: Sous Chef

Location: Stourport on Severn

Platinum Recruitment is acting as an Employment Agency in relation to this vacancy.