Sous Chef

Greene King; St. Neots; On-site; GBP 25,000 - 35,000; Full time

Benefits offered by this job

Career development opportunities

33% discount for employees and 15% for loved ones

Free employee assistance program

50% discount at Greene King Inns

Referral bonus up to £1,500

Wagestream for wage access

Retail discounts

Job summary

Greene King is seeking a Sous Chef to lead the kitchen team and ensure the highest quality of food standards at Chef & Brewer in St. Neots. This role involves preparing, cooking and presenting food, maintaining hygiene and safety, and supporting team coordination during service. Candidates should have experience in busy kitchens and a passion for food presentation. The position offers various benefits, including career development and substantial discounts for employees and their families.

Qualifications

• Experience in a busy kitchen setting.
• Passion for delivering high-quality meals.
• Ability to uphold hygiene and safety standards.

Responsibilities

• Prepare, cook, and present food to meet customer expectations.
• Maintain hygiene and safety regulations.
• Deputise for management and resolve issues.
• Coordinate the team during busy services.

Skills

Ability to work under pressure

Team coordination

Passion for food presentation

Problem-solving during busy services

Job description

As a Sous Chef, you’ll lead by example making sure the team have everything they need so service runs like clockwork! You’ll support your team by encouraging and helping them to work well together, ensuring every dish served is of the highest standards.

Company Description

Join us at Chef & Brewer, a collection of unique country-style pubs set in beautiful locations across the country which are welcome escapes for our customers, that feel like a home away from home. Our relaxed pubs with beautifully decorated interiors, seriously good pub food and expertly chosen drinks ranges are the perfect places for our customers to enjoy any occasion.

Additional Information

Benefits

• The chance to further your career across our well-known brands - as one of the industry's top apprenticeship providers, we can provide training and development at each level of your career.
• Discount of 33% for you and 15% for your loved ones on all of our brands - so you enjoy your favourite food and drink at a discount.
• Free employee assistance program - mental health, well-being, financial, and legal support because you matter!
• Discount of 50% for you and 25% for your loved ones at our Greene King Inns and hotels - so you can enjoy a weekend away without breaking the bank.
• Refer a friend - who do you know who could be interested in a new role? When they are placed, you could earn up to £1,500 for referring them!
• Wagestream - access your wage before payday for when life happens.
• Retail discounts - Receive up to 30% off at Superdrug, exclusive discounts with Three Mobile along with many more...

Responsibilities

• Prepare, cook, and present food that meets specs and customer expectations.
• Maintain hygiene levels and safety regulations in the kitchen to help guarantee the safety of your entire team and visitors.
• Deputise for the management team and resolve any issues that arise in their absence.
• Help organise and coordinate the team during a busy service, making sure everything runs like clockwork.

What You’ll Bring

• Ability to work under pressure in a busy kitchen and pull together as a team when needed.
• A passion for delivering tasty and well-presented meals to customers each and every time.
• Be a role model to the team by maintaining high standards and making sure every customer receives the perfect plate.
• An ability to think on your feet and adapt to whatever challenges arise during a busy service.