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A historic hotel in Romsey is seeking a Sous Chef to manage kitchen sections and promote culinary excellence. This position includes a range of perks, such as a 50% discount on food and beverages, annual stays, and development programs, making it a perfect opportunity for passionate chefs. If you are eager to lead and share your culinary skills, apply now!
Role: Sous Chef
Location: Romsey
Employer: Hotel
Salary: 32,000- 35,000 per annum (plus included)
Platinum Recruitment is collaborating with a client in the stunning market town of Romsey, who are on the hunt for their next Sous Chef!
What's in it for you?
A 50% discount on food, beverages and much more:
Package
Why chose our client?
Our client is a historic site dating back to the 14th century. With 29 individually designed rooms and a locally sourced menu, our client is big on small details. From afternoon tea to the restaurant and dining in the bar, our client provides a multifaceted range of dining experiences.
What's involved?
As a Sous Chef you will be responsible for managing one of the kitchen sections, taking instructions from the Head Chef. A passion for culinary excellence will need to be a key part of your ethos to thrive in this kitchen. Ensuring the workplace is clean and tidy while also working collaboratively and efficiently to provide a smooth service. Furthermore, as Sous Chef while working with the junior chefs, it is expected for you to share and pass on your skills, knowledge and expertise with the junior chefs.
Sound like the role for you?
Then we would love to hear from you!
Click Apply Now and one of the team will be in touch to discuss this Sous Chef role in Romsey.
Don't forget to speak to your consultant about our "Recommend a Friend" referral scheme and find out how you could earn up to 250 per recommendation.
Consultant: George Walter
Job Number: (phone number removed)/ INDSOTON
Job Role: Sous Chef
Location: Romsey
Platinum Recruitment is acting as an Employment Agency in relation to this vacancy.