Sous Chef

Kings Head Hotel, Richmond, North Yorkshire; Richmond; On-site; GBP 26,000 - 32,000; Full time

Job summary

The Coaching Inn Group is seeking a talented Sous Chef to join our team. We look for someone who is passionate about food, can lead a team, and deliver exceptional dishes that reflect the latest trends. You will work in a historic hotel setting with a vibrant food and beverage offering, contributing to a busy kitchen and guest experience.

We value a can-do attitude, a collaborative spirit, and a commitment to delivering memorable moments for our guests across market towns and premium hotels.

Qualifications

• Experience with fresh food and team leadership.
• Interest in latest food trends and creating exceptional dishes.
• Ability to inspire and develop a team.

Skills

Team leadership

Initiative

Culinary excellence

Fresh food experience

Food trends awareness

Job description

Why work for theCoaching Inn Group?

• Work/Balance?A genuine belief in work/life balance and an understanding of working together to promote flexibility
• Tips?A Tronc scheme with 100% of gratuities distributed to our teams every week via TipJar.
• Your health?Private Healthcare,Life Insurance,Annual Health and Wellbeing grant
• Holidays?6 weeks holidays
• Chef whites?Provided for you
• Discounts?Up to 50% discount off food across all of our hotels and 50% off accommodation
• Something different?Annual stay for £1 offer
• Development?Award winning career development programmes
• Personal support?Employee assistance programme and wellbeing support

At the Coaching Inn Group, we have one mission – to deliver Hospitality from the Heart.

To help us with this, we are looking for fantastic and talented people that have a passion for delighting our guests and providing truly memorable moments

The Coaching Inn Group is the premier operator of historic Coaching Inns and premium destination hotels in beautiful market towns and beauty spots across the UK, and we have been highlighted as one of the Top 25 Companies to Work For.

We are looking for a talentedSous Chefto join our team

Who are we looking for?

• Fun andpassionatepeople
  
• Can work well within a team, but also with their own initiative
  
• Can inspire and develop a team
• Passionate about food and culinary excellence
  
• Experience with fresh food and with team leadership
  
• An interest in latest food trends and creating exceptional dishes

Our hotels are located in picturesque market towns and operate with a bustling food and beverage offering, coupled with a busy bedroom trade. We are the marquee venue in each of the towns we are in, and provide a vibrant and exciting environment that also celebrates the history of our magnificent buildings.

Our people are what brings these experiences to life. Every person that works within the Coaching Inn Group are passionate about what they do, delivering exceptional service, superior knowledge and a drive to delight every single guest.

We offer award winning training and career development. We just ask that you bring a ‘can-do’ attitude, a desire to exceed expectations, a bubbly and outgoing personality, and we will help you to unlock your potential and reach new heights in your career.

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