Sous Chef

Susan Hamilton Group; Reading; On-site; GBP 30,000 - 38,000; Full time

Job summary

A reputable golf club near Reading is seeking an experienced Sous Chef to support the Head Chef. You will oversee kitchen operations, food presentation, and manage kitchen standards. Ideal candidates are passionate about food and possess strong leadership skills. This role offers up to £38k with 40-45 hours per week, including weekends.

Qualifications

• Proven experience as a Sous Chef or strong Chef de Partie ready to step up.
• Passion for food and high standards of presentation.
• Strong leadership skills with excellent communication.

Responsibilities

• Support the Head Chef in day-to-day kitchen operations.
• Oversee food preparation and presentation to ensure consistent quality.
• Supervise and work with the kitchen team.
• Assist in menu planning, stock control, and ordering.
• Manage kitchen standards.

Skills

Sous Chef

Leadership

Organizational skills

Communication

Time management

Job description

Sous Chef, RG4 Reading, Daytime hours, up to £38k

We are recruiting for a passionate and experienced Sous Chef to join our clients’ team at this stunning golf club based near Reading, Berkshire.

As well as the restaurant and bar, the club also caters for functions, events and weddings. Menus focus on seasonal ingredients and all food is cooked from fresh.

What you’ll be doing:
* Supporting the Head Chef in day-to-day kitchen operations
* Oversee food preparation and presentation to ensure consistent quality
* Supervise and work with the kitchen team
* Assist in menu planning, stock control, and ordering
* Manage kitchen standards
* Step into the Head Chef role when required

Working hours are 40-45hrs per week including weekends. Shifts are 7am – 4pm. Thursdays finish at 8pm (shifts for this are on a rota)

What we are looking for:
* Proven experience as a Sous Chef or strong Chef de Partie ready to step up
* Passion for food and high standards of presentation
* Strong organisational and time management skills
* Ability to remain calm and efficient under pressure
* Strong leadership skills with excellent communication

Interested? Then apply now with your up to date CV

INDLP

Skills:
“Sous Chef” “Senior Chef de Partie” “Golf Club” “Hotel” “Reading” “Pangbourne” “Berkshire”