Enable job alerts via email!

Sous Chef

Sodexo

London

On-site

GBP 36,000 - 40,000

Full time

30+ days ago

Boost your interview chances

Create a job specific, tailored resume for higher success rate.

Job summary

An established industry player seeks a creative and dynamic Sous Chef to join a vibrant team at a prestigious venue. This role is ideal for a culinary professional who thrives in a fast-paced environment and is passionate about delivering exceptional food experiences. You will work closely with the Head Chef to craft innovative menus, manage kitchen operations, and uphold the highest standards of food safety and quality. Join a company that values sustainability and community, while offering opportunities for personal and professional growth. If you have a love for fresh ingredients and a commitment to excellence, this is the perfect opportunity for you.

Benefits

Discounts at restaurants
Work Life Balance
Wellness Program
Training options
Internal growth opportunities
Free meals at work
Social activities
Cycle to Work Scheme
Referral Scheme

Qualifications

  • Proven experience in a high-volume kitchen environment.
  • Strong understanding of food safety and health regulations.

Responsibilities

  • Collaborate with Head Chef to create a dynamic menu.
  • Ensure kitchen operations meet financial and quality standards.

Skills

Leadership
Food Preparation
Stock Management
Customer Service
Adaptability

Education

Culinary Arts Certification

Tools

Microsoft Outlook
Microsoft Excel
Microsoft Word

Job description

At the Good Eating Company, we craft fresh, high-quality food with a beautifully simple approach. Our passion lies in creating exceptional dining experiences that inspire, refresh, and energise our clients and their guests.

We currently have a fantastic opportunity for a creative, energetic, and dynamic Sous Chef to join our team at a prestigious conference and events venue. This role is perfect for a chef who thrives in a fast-paced environment, is passionate about delivering outstanding food for large-scale events, and is committed to producing dishes without compromise.

About the Role

40 hours per week

Mostly Monday to Friday but flexibility for evenings and weekends is a must

  • Working alongside Head Chef to plan and implement a vibrant, daily changing menu.
  • Produce beautifully simple, simply beautiful dishes and menus.
  • Work with an industry leading team who operates with integrity and respect; supporting our community; actively embracing our sustainability and CSR targets.
  • Assisting in managing the kitchen to achieve financial targets, ensuring effective stock management and wastage control.
  • Comply with all Health & Safety, Food Safety, Allergen & Environmental legislation.

About you

  • A love for food, with an emphasis on fresh, seasonal ingredients
  • A strong leader, with an ability to inspire and motivate your team
  • Ability to deliver and maintain standards in line with our company vision and values; every time, without compromise
  • Financial understanding of dish costings, gross profit and stock taking
  • Embraces and keeps up to date with market trends, styles and new ideas
  • Basic understanding of Outlook, Excel & Word
  • Deliver what you promise to the customer, client & your team

Why work with us?

  • CODE app membership - great discounts at amazing restaurants
  • Work Life Balance
  • Developing Wellness Program including Mental Health First Aid Training
  • On-the-job and external training options via our own bespoke Learner Management System
  • Multiple internal opportunities for growth and promotions
  • Great Coffee and delicious meals at work
  • Regular social activities including visits to new restaurants and bars
  • Cycle to Work Scheme, and Referral Scheme

About Us

The Good Eating Company has been operating since 1999 and our philosophy has always been to work in partnership with progressive companies who want the very best for their people and require a distinctive and creative catering service. We are London based and work with over twenty-eight high profile clients; delivering our unique services to creative agencies and organizations, financial institutions, asset management, gaming, consultancy, real estate investment, retail, pharmaceutical companies and arts.

* The Good Eating Company wholeheartedly supports the principle of equal opportunities in employment and opposes all forms of unlawful or unfair discrimination on the grounds of age, disability, religion or belief, colour, nationality, ethnic or national origin, race, gender, marital status or sexual orientation.

The Good Eating Company reserves the right to close this advert early if we are in receipt of a high number of applications

Package Description
  • Sous Chef!
  • Monday to Friday with some weekend work
  • £36,000 to £40,000 per year DOE
Get your free, confidential resume review.
or drag and drop a PDF, DOC, DOCX, ODT, or PAGES file up to 5MB.