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A renowned restaurant group in London is seeking an experienced Sous Chef to join their kitchen team. This role offers creativity with regular menu changes and a competitive salary range of £45,000 to £50,000 annually. The ideal candidate should have at least 2 years of experience in a fast-paced setting and possess strong communication skills. Opportunities for growth and ongoing training are also provided.
An exciting opportunity has arisen for an experienced Sous Chef to join the First Restaurant Group and become an essential part of our kitchen team. The ideal candidate will possess the following qualities:
About First Restaurant Group: FIRST RESTAURANT GROUP boasts a fantastic selection of restaurants, pubs and bars in London.