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An established family-run restaurant is seeking a passionate Sous Chef to join their team. This is a unique opportunity to work alongside a Head Chef with a Michelin background, where you will have the chance to influence menu design and work with premium ingredients. The role involves teaching lower chefs, managing kitchen operations, and ensuring health and safety standards are met. If you have fine dining experience and are eager to grow in a supportive environment, this could be the perfect fit for you.
Sous Chef
Are you a passionate Sous Chef?
Have you got Rosette or Michelin experience?
Then this is the job for you!
Quest Employment are currently recruiting for a Sous Chef for a fine dining restaurant based in Harpenden. This award-winning restaurant is looking to build the brigade, and we are on the search for a passionate, experienced Sous Chef to assist the Head Chef in taking the restaurant to the next level.
You will have input into the menus, specials, choosing suppliers, as well as working with some of the finest ingredients a restaurant can offer.
The Head Chef comes from a Michelin restaurant background and wants to pass on his experience to his chefs.
Responsibilities: