Sous Chef

The Swan Inn

Grasmere

On-site

GBP 28,000 - 34,000

Full time

14 days+

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Benefits offered by this job

Paid breaks
Employee Assistance Programme
Colleague accommodation

Job summary

The Swan Inn in Grasmere is seeking a Sous Chef to join our dynamic kitchen team. You will ensure that every dish showcases the best ingredients, working closely with the Head Chef to maintain our high standards.

This role involves managing a talented team, contributing to menu development, and key operational tasks like stock control. If you're passionate about food and thrive in fast-paced environments, this could be the perfect opportunity for you.

We welcome applications from Skilled Worker visa holders and provide colleague accommodation.

Qualifications

  • Experience in a kitchen environment as a Sous Chef or similar role.
  • Passion for cooking and working with fresh ingredients.
  • Strong leadership skills to manage a kitchen team.

Responsibilities

  • Ensure every dish reflects high standards in quality and presentation.
  • Contribute to menu development and costing.
  • Oversee kitchen operations and cleanliness.

Skills

Team management
Menu development
Stock control
Strong interpersonal skills
Ability to work under pressure

Job description

What makes the perfect pub? It’s great ales, delicious food, a welcoming atmosphere, and the warm welcome from a team that’s at the heart of everything we do.

The Inn Collection Group is a multi‑award‑winning pubs with rooms company, proudly located in some of the most outstanding destinations across the North of England and Wales. At ICG, we deliver exceptional hospitality by living and breathing our core values of respect, customer focused, warmth, and honesty, all with the goal of Making People Happy.

How we say thank you!
  • Celebrate your birthday with an extra paid holiday.
  • Build your future with support from our Lead‑Inn development program.
  • Take the time you need to rest and recharge; Paid Breaks are on us.
  • Enjoy 50% off food at any of our Inns.
  • Relax with a stay at any of our Inns during January, February, and March for just £1.
  • Take advantage of the chance to explore our beautiful locations, with 1/3 off room bookings all year round.
  • Experience a spontaneous trip away with £50 on same day bookings.
  • It’s not just for you—your loved ones can enjoy 15% off bed and breakfast too!
  • 24/7 confidential support is always there when you need it with our Employee Assistance Programme.
  • Tronc (…that’s tips to me and you).
  • Contribute to a company that gives back through our Give‑inn back scheme.
  • Join an award‑winning team recognised as the Best Pub Employer at the Publican Awards.

The Swan is tucked beneath the dramatic fells surrounding the picturesque village of Grasmere in the Lake District. Steeped in history, this charming inn offers a warm and inviting atmosphere, making it a firm favourite among visitors to the area. With its stunning location and rich heritage, The Swan provides the perfect base to explore Grasmere’s natural beauty and the surrounding landscape.

You’ll fit right inn

As Sous Chef, you’ll be at the heart of our kitchen, ensuring every dish showcases the best of fresh, quality ingredients and reflects our high standards. Working closely with the Head Chef, you’ll help maintain consistent excellence across all areas of the kitchen, bringing both skill and creativity to every aspect of the role.

From managing a talented team to contributing to menu development and costing, you’ll play a vital role in shaping the guest experience. You thrive in fast‑paced environments, staying calm under pressure while meeting deadlines with efficiency. Your strong interpersonal skills enable you to build great relationships across the kitchen, front‑of‑house, and management teams, ensuring seamless collaboration.

Beyond cooking, your role will include key operational tasks such as stock control, ordering from nominated suppliers, and overseeing kitchen cleanliness. You’ll take charge in the Head Chef’s absence, confidently managing the team and ensuring smooth daily operations.

If you’re energised by a challenge, passionate about food, and take pride in delivering excellence, you’ll fit right inn…

This role gave Tele the opportunity to collaborate closely with a team. Watch Tele’s video to learn more about our Kitchen team member roles. https://careers.inncollectiongroup.com/join-inn

This role comes with the added benefit of colleague accommodation - click the link to learn more https://careers.inncollectiongroup.com/live-inn

We welcome applications from Skilled Worker visa holders and can transfer Certificates of Sponsorship.

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